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By weight: Premium Bell beef ham (slices approx. 100 g)
Smoked beef with preserved tissue structure, made from upper breast muscle, cured, smoked, and blanched. Vacuum-packed product. Product parameters strong Smoked meat variety Type of meat: beef Weight type Production method: Steamed, smoked Durability class: Semi-permanent Ingredients per 100g: This product was made from...- €7.59 EUR
- €7.59 EUR
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By weight: Ham in garlic flakes Bell (slices approx. 100g)
Smoked pork with preserved tissue structure, made from ham muscles (topside), salted, smoked, boiled. span style="font-size:12pt;"Product parameters Type of smoked meat Type of meat: pork Type by weight Production process steamed, smoked Durability class semi-permanent Ingredients: Pork (71%), water, salt, wheat fiber, garlic flakes...- €3.42 EUR
- €3.42 EUR
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By weight: Serrano Reserva Bell ham (slices approx. 100 g)
Raw pork ham, cured for 12 months. Made in Spain. Product parameters Kielbasa Meat type: pork Type by weight Production method: Raw, smoked Durability class semi-permanent Ingredients used to make 100g of this product: 152g pork. Ingredients: Pork (EU), salt, sugar, preservatives (E-250, E-252),...- €8.00 EUR
- €8.00 EUR
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By weight: Premium Bell Crispy Ham (slices approx. 100 g)
Oval-shaped smoked meat made from ham muscle meat. Firm structure, juicy consistency. The cross-sectional surface is slightly moist and brittle. The surface color is light brown to brown. In cross-section, the meat color is light pink to pink. Product parameters Type Smoked Meat type:...- €3.64 EUR
- €3.64 EUR
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By weight: Ham rolls with cream and horseradish (approx. 500g each)
Pork ham with horseradish in jelly, product with variable weight. Product parameters Meat type: pork Variety by weight Shelf life class perishable Ingredients: Filling (EU) 47% (horseradish) 19%, rapeseed oil, cream 16%, water, parsnips, pork gelatin, wine vinegar, sugar, thickeners: guar gum, xanthan gum,...- €28.16 EUR
- €28.16 EUR
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By weight: Prosciutto Crudo (boneless) Bell (slices approx. 80 g)
The product is dried, salted and seasoned for about 9 months. The color of the finished product is uniformly red after cutting. strong product parameters Meat type: pork Type by weight Production Method Dried Product durability class semi-permanent Ingredients: 100g of this product was...- €5.23 EUR
- €5.23 EUR
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From the scales: Bell Brandenburg Tail (slices approx. 100g)
Square smoked pork with preserved tissue structure, made from ham muscles, raw, aged, cured, smoked, dried. Product parameters Type Smoked Type of meat: pork Type By Weight Production process smoked Shelf life class semi-solid Ingredients: 100g of this product was made from 114g of...- €5.71 EUR
- €5.71 EUR
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By weight: French salami with hazelnuts (slices approx. 100 g)
Pork sausage, medium-finely minced, matured, dried. Product parameters Type of sausage Meat type: pork Variety by weight Durability class semi-permanent Medium grind Ingredients: 100g of raw sausage is made from 123g of pork. Ingredients: Pork (EU), hazelnuts (10%), salt, lactose, dextrose, sucrose, pepper, garlic,...- €7.50 EUR
- €7.50 EUR
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By weight: Belgian pâté with pear (one piece of about 200 g)
Sausage made from pork offal. Product parameters Ingredients: Pork liver 33%, poultry fat, chicken meat 21%, pear 6%, glucose syrup, potato starch, salt, emulsifier (E472c), antioxidants (E301, E326, E330), milk protein, onions, dextrose, tomatoes, spices, flavorings, stabilizers (E450, E452), yeast extract, rice flour, preservatives...- €11.91 EUR
- €11.91 EUR
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By weight: Silesian sausage, smokehouse Selgros (150g strips)
A meat product in natural pork casing made from minced meat and Class I and II fat raw materials, cured with added spices. Packaged in a protective atmosphere. Product specifications em product parameters 100g of product contains 104g of pork. Ingredients: Pork, salt, spices,...- €4.53 EUR
- €4.53 EUR
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By weight: Ham from Master Kołodziej Sokołów (slices approx. 100 g)
Made from pork ham according to a special recipe, it contains 91% meat, making it a great addition to your everyday breakfast. Smoked with alder and beech smoke, it becomes crisp yet extremely juicy. Its characteristic dark brown color, mouthwatering aroma, and unmistakable flavor...- €4.57 EUR
- €4.57 EUR
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By weight: Lumberjack Sokołów ham (slices approx. 100 g)
Made from pork ham, steamed and smoked with alder and beech smoke. Product parameters Type Smoked Meat Type of meat: pork Type By Weight Production method: Steamed, Smoked Product shelf life class semi-permanent Grind level Full Ingredients: Pork ham 89%, water, salt, collagenous pork...- €4.08 EUR
- €4.08 EUR
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By weight: Borowiacka Sokołów ham (slices approx. 100 g)
It belongs to the premium product line and is characterized not only by a high meat content of 94%, but also by a refined flavor that results from the long smoking process. Product parameters Type Smoked Type of meat Quantity Pork Variety by weight...- €4.08 EUR
- €4.08 EUR
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By weight: White ham from master Kołodziej Sokołów (slices approx. 100 g)
Made from high-quality meat, this product contains 89% pork ham. This sausage is designed for those who appreciate the flavor of steamed products, enhanced in this case by a blend of aromatic spices. The combination of perfectly crispy slices and your favorite bread will...- €4.00 EUR
- €4.00 EUR
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By weight: Pork loin from the Sokołów Forest (approx. 100 g slices)
Pork from the Forest contains 91% meat and is a proposal for connoisseurs of refined sausage flavors who are ready to explore the world of Bory Tucholskie sausages. With no added monosodium glutamate and a dark, noble color, it will meet the expectations of...- €4.24 EUR
- €4.24 EUR
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From the scales: Turkey from the Sokołów pantry in Kociewie (slices approx. 100 g)
Created for lovers of delicate and expressive meat products, the unique flavor is achieved through smoking with alder and beech smoke, which gives the crust an appetizing golden brown color. The resulting contrast looks great both on sandwiches and on a cold cut tray....- €5.38 EUR
- €5.38 EUR
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By weight: Luxurious Sokołów head cheese (slices approx. 100 g)
A tried-and-true flavor solution loved by lovers of classic cold cuts. Perfect with fiery mustard or on a snack tray, it's a welcome addition to more than one celebration. Product parameters Type of offal sausage Meat type: pork Type By Weight Production method Parzone...- €3.84 EUR
- €3.84 EUR
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By weight: Sokołów peasant pie (one piece of about 200 g)
A classic flavor, enclosed in a ball tied with twine, combined with chives and premium-quality meat. Its captivating taste will be appreciated not only by lovers of time-tested flavor solutions, but also by those seeking extraordinary experiences with every meal. Product parameters Type offal...- €5.23 EUR
- €5.23 EUR
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From the scales: Borowiacka crispy sausage (slice approx. 305g)
Its refined character is emphasized by its dark casing, which clearly distinguishes it from other hazelnut sausages. 120g of high-quality pork was used per 100g of product, giving it an unprecedented tenderness and compact consistency. The delicate yet noticeable garlic aroma gives Krucha Kmicic...- €12.94 EUR
- €12.94 EUR
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From the scales: Sokołów chimney bacon (slices approx. 100g)
Made from high-quality pork belly, sprinkled with a spice blend during the production process, with a predominant aroma of pepper and garlic. The slices of sausage are juicy yet fragile when cut, giving them an incredibly appetizing appearance. Bacon smoked with alder and beech...- €4.08 EUR
- €4.08 EUR
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