Mini Gołka Zakopiańska 160 g is a traditional cheese made from the highest quality cow's milk from clean mountain areas. Like all products in the Zakopiańskie Specjały line, it is made according to a unique recipe by master cheesemakers and owes its exceptional taste...

Cottage cheese – introduced to the Polish market in 1992 by OSM Piątnica – is known and appreciated throughout the country for its superior quality and exquisite flavor. Cottage cheese consists of delicate cottage cheese grains dipped in sweet cream. Due to its natural...

Country cheese – introduced to the Polish market by OSM Piątnica in 1992 – is known and appreciated throughout the country for its superior quality and exquisite taste. Cottage cheese consists of delicate cottage cheese grains dipped in sweet cream. Due to its natural...

Pik-Nik cheese sticks are popular with children. The sticks are made from fresh mozzarella cheese and contain no preservatives, colorings, or artificial flavors. They are rich in minerals, protein, and vitamins A and D. One finger is equivalent to a glass of milk. The...

Castello White is a handcrafted cheese with white mold growth. Mild and creamy, it matures over time, developing a richer flavor. A thin, white crust and a rich, creamy interior make it a classic of the genre at its finest. It will satisfy even...

Edam cheese packaged in slices Product parameters Cow's milk variety Variety Dutch cheese Edam cheese variety Shape Cut Ingredients According to the specification of the cheese used for packaging Fat content Other Country of origin/Made in Poland Net weight of the unit 150 g...

Cottage cheese for a bucket cheesecake, with which every housewife can quickly and easily bake a delicious cheesecake Product parameters Type of cow's milk Type of cheese: Quark Ingredients: pasteurized milk, modified starch, lactic acid bacteria cultures Fat content Other Country of origin/Made in...

INGREDIENTS Skimmed milk* (86.4%), cream* (8.4%), milk protein* (4.3%), salt, lactic acid cultures, microbial rennet. (*Ingredient from controlled organic farming) DESCRIPTION This natural country cheese tastes delicious straight from the package. Thanks to its delicate and neutral flavor, it can be combined with various...

A mature cow's cheese enriched with extra-fat cream (hence the name). Extremely rich flavor and creamy texture. Product parameters Milk type cows Blue cheese Natural taste (original) Ingredients: pasteurized milk, cream, salt, lactic acid bacteria cultures Fat content Fat (rennet cheese) (fat content 40%)...

DESCRIPTION The highest quality raw materials, the lower acidity of both the raw material used and the final product compared to the standards in force in the country, as well as manual production give the product a unique taste, aroma and traditional consistency of...

Polish Cottage Cheese with MilkVITY – fresh and natural granular cottage cheese in a delicate, pasteurized cream with natural flavor and aroma, ready to eat – now also available lactose-free. It contains no preservatives, artificial flavors, or colors. It's a healthy source of protein...

Cottage cheese with 4% fat content, in a traditional wedge shape, with a fixed weight of 250 g. Available in a convenient, reusable packaging. A completely natural product, without preservatives. This delicate, semi-skimmed cottage cheese, rich in protein, is a perfect addition to a...

Cheesecake Curd is a completely natural product that combines perfectly balanced proportions of cream cheese and cottage cheese, with the addition of butter or margarine to ensure the right fat content. Simply add a few original ingredients to your liking and bake the cheesecake...

Note! The logistical minimum is 0.25 kg. We only sell multiples of this quantity. Monte Veronese is an Italian PDO cheese from the Veneto region of northern Italy. The milk comes from a predominantly Alpine area, rich in fertile pastures with a long tradition...

INGREDIENTS Semi-skimmed cottage cheese*, skimmed milk yogurt* 25%, beet sugar*, peaches* 6%, water, mango puree* 5%, passion fruit juice* 1%, native corn starch*, thickener: carob*, lemon juice concentrate*. * INGREDIENTS from controlled organic farming. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 438/104 Protein...

The highest quality raw materials, lower acidity of both the raw materials used and the finished product compared to national standards, and manual production give the product the unique taste, aroma, and texture of traditional, rural cottage cheese. Cottage cheese is a good source...

Castello Black is a blue cheese Made from cow's milk with added sheep's milk. The perfect combination of two milks gives an incomparable taste and aroma, and the cheese matures throughout its “life” while maintaining the perfect balance of taste. It has a unique,...

INGREDIENTS pasteurized goat's milk *, 50% fat in dm (* INGREDIENTS from controlled organic farming) NUTRITIONAL VALUE per 100 g Calorific value (kJ/kcal): 3014 kJ/1302 kcal Protein (g): 21.1 Carbohydrates (g): 0.1 of which sugars (g): 0.1 Fat (g): 24.5 of which saturates (g):...

Original fondue cheese, which, when prepared according to the package instructions, creates a cheese dish based on an original Swiss recipe. Original Fondue is served with properly prepared bread or vegetables. The cheese is made from pasteurized cow's milk. Contains at least 40% fat....

Gouda lactose-free semi-hard cheese. Product parameters / Cow's milk variety Type of cheese ripening Variety Dutch cheese Gouda cheese variety Shape discs Ingredients: Milk, salt, lactic acid bacteria cultures, stabilizer: calcium chloride Fat content Other Country of origin/Made in Poland Net content 150 g...