Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the universally appreciated al dente properties. Such pasta does not stick together when cooked, is elastic, and retains its shape even...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the universally appreciated al dente properties. This pasta doesn't stick together when cooked, is elastic, and retains its shape even if...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the universally appreciated al dente properties. Such pasta does not stick together when cooked, is elastic, and retains its shape even...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the universally appreciated al dente properties. Such pasta does not stick together when cooked, is elastic, and retains its shape even...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the universally appreciated al dente properties. This pasta doesn't stick together when cooked, is elastic, and retains its shape even if...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the prized al dente texture. This pasta doesn't stick together when cooked, is elastic, and retains its shape even if slightly...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the prized al dente texture. Such pasta doesn't stick together when cooked, is elastic, and retains its shape even if slightly...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the universally appreciated al dente properties. Such pasta doesn't stick together when cooked, is elastic, and retains its shape even if...

Whole-wheat pasta is a desirable addition to your daily diet due to its higher fiber, vitamin, and mineral content than conventional pasta. Whole-wheat pasta improves digestive function, keeps you feeling fuller for longer, and protects you from many lifestyle diseases. Whole-wheat fusilli is a...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the prized al dente texture. Such pasta doesn't stick together when cooked, is elastic, and retains its shape even if slightly...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the universally appreciated al dente properties. Such pasta doesn't stick together when cooked, is elastic, and retains its shape even if...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the universally appreciated al dente properties. Such pasta doesn't stick together when cooked, is elastic, and retains its shape even if...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the universally appreciated al dente properties. Such pasta doesn't stick together when cooked, is elastic, and retains its shape even if...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the universally acclaimed al dente properties. This pasta doesn't stick together when cooked, is elastic, and retains its shape even if...

Barilla pasta is made from the highest quality raw materials, namely durum wheat, without which it is impossible to produce true pasta with the prized al dente texture. This pasta doesn't stick together when cooked, is elastic, and retains its shape even if slightly...

INGREDIENTS Durum wheat semolina * , water (* from certified organic farming) NUTRITIONAL VALUE per 100 g Calorific value: 1574 kJ / 371 kcal Fat: 1.0g of which saturated fatty acids: 0.4 g Carbohydrates: 76.5 g of which sugar: 2.2 g Fiber: 1.4 g...

Oat drink with added vitamins. Product parameters Non-carbonated type Volume 1000 ml Country of origin/Made in Belgium Marketing Unit Address Company Name: Danone Sp. z oo Street and House Number: Redutowa 9/23 Postal Code and City: 01-103 Warszawa PL Storage temperature min. - max....

Barista Alpro 1l almond drink Product parameters / Non-carbonated type Capacity 1000 ml Country of origin/Made in Belgium Marketing Unit Address Company Name: Danone Sp. z oo Street and House Number: Redutowa 9/23 Postal Code and City: 01-103 Warszawa PL Storage temperature min. -...

Barista Alpro Soy Drink 1l Product parameters / Non-carbonated type Capacity 1000 ml Country of origin/Made in Belgium Marketing Unit Address Company Name: Danone Sp. z oo Street and House Number: Redutowa 9/23 Postal Code and City: 01-103 Warszawa PL Storage temperature min. -...

DESCRIPTION Oat drink developed for baristas. Perfect for coffee and other hot beverages. Foaming occurs at a maximum of 60 degrees C. It doesn't foam repeatedly. Lactose-free. Suitable for vegans. INGREDIENTS Water, oats 10%, sunflower oil, potato protein, calcium phosphate, calcium carbonate, stabilizer: locust...