Triple Creme Germain Cheese 180g

A mature cow's cheese enriched with extra-fat cream (hence the name). Extremely rich flavor and creamy texture.

Product parameters
Milk type cows
Blue cheese
Natural taste (original)
Ingredients: pasteurized milk, cream, salt, lactic acid bacteria cultures
Fat content Fat (rennet cheese) (fat content 40%)
Country of origin/Made in France
CN code 0406 90 92
Net weight of the unit 180 g
Gross weight of the unit 0.2 kg
Storage temperature min. - max. 0 - 7 °C brCountry of origin of the main ingredient France

Allergens brMolluscs and products thereof No
Sesame seeds and products thereof No
Nuts No
Fish and fish products No
Celery and products thereof No
Shellfish and products thereof No
Soybeans and products thereof No
Cereals containing gluten No
Sulphur dioxide and sulphites No
Mustard and derived products No
Eggs and derived products No
Lupins and derived products No

br Storage
Storage in the refrigerator

Nutritional value
Protein content (in general) per declared unit (g or ml) 11 g
Serving size 180 g
Calorific value in declared unit (g or ml) 1712 kJ/100g
Basic unit for conversion g/100 g
Carbohydrate content in declared unit (g or ml) 0.08 g
Carbohydrate content (sugar) per declared unit (g or ml) 0 g
Fat content (in general) per declared unit (g or ml) 41 g
Fat content (fatty acids, saturated) in declared unit (g or ml) 30 g
Salt content (general) in declared unit (g or ml) 1.2 g
Energy value kcal (energy) in declared unit (g or ml) 415 kcal /100g