INGREDIENTS Durum wheat bulgur * 100% (* certified organic ingredient) DESCRIPTION Organic bulgur is a groat made from cooked, dried and pounded durum wheat grains. We recommend it as an accompaniment to casseroles, salads, fillings and as an ingredient in second courses. PREPARATION Pour...

DESCRIPTION Organic bulgur is a groat made from cooked, dried, and crushed durum wheat grains. It's recommended as an accompaniment to casseroles, salads, fillings, and as an ingredient in main courses. INGREDIENTS Durum wheat bulgur * 100% (* from controlled organic farming) PREPARATION Pour...

INGREDIENTS Bulgur made from durum wheat * 100% (* from controlled organic farming) DESCRIPTION Organic bulgur is a type of porridge made from organically cooked, dried, and crushed durum wheat grains. It's recommended as a side dish for casseroles, salads, fillings, and as an...

DESCRIPTION Organic bulgur is a type of porridge made from cooked, dried, and crushed durum wheat grains. It's recommended as a side dish for casseroles, salads, fillings, and as an ingredient in main courses. INGREDIENTS Durum wheat bulgur * 100% (* from controlled organic...

INGREDIENTS Organic bulgur semolina made from 100% durum wheat semolina. DESCRIPTION Organic bulgur is a type of groats made from cooked, dried and crushed grains of the hardthorn SPEED. It is recommended as an addition to casseroles, salads, fillings and as an ingredient in...

INGREDIENTS Organic bulgur groats made from hard spelt DESCRIPTION Bulgur groats are distinguished by their properties and nutritional values ​​compared to other wheat groats. Most notably, they have the highest fiber content. They are suitable for both sweet and savory dishes. They should be...

Bulgur is a Turkish groats made from durum wheat. It's a source of magnesium, fiber, protein, and B vitamins. When combined with vermicelli, also made from durum wheat, bulgur has a delicate flavor with a slightly nutty aftertaste. Bulgur groats are delicious in tabbouleh...

Bulgur by Melvit. Turkish durum wheat porridge made by grinding durum wheat. Product parameters Country of origin/Made in Turkey Net weight of the unit 400 g CN code 19043000 Ingredients 70% durum wheat bulgur, 30% durum wheat pasta Gross weight 0.4 kg Storage temperature...

INGREDIENTS Precooked bulgur* 62.8% (durum wheat semolina), precooked red quinoa* 24.4%, raisins* 6%, corn starch*, sea salt, onion*, pepper*, cumin*, sunflower oil*, garlic*, caraway*, turmeric*, parsley*, pepper*, nutmeg*, clove*, chili* (* from certified organic farming) DESCRIPTION Packaged in a protective atmosphere. Contains 2 servings....

Kasza Bulgur 1000 g Targroch DESCRIPTION - contains magnesium, iron and potassium - high fiber content - rich in B vitamins Bulgur is made from cooked, dried, and crushed durum wheat grains—the most valuable type of wheat. It is characterized by a creamy yellow...

Bulgur organic groats are especially appreciated by diabetics because they have a low glycemic index and do not cause a significant increase in blood sugar levels. Bulgur is an extremely healthy groat, it contains many health-promoting minerals, including potassium, which regulates blood pressure, and...

Bulgur groats Country of origin: Turkey Nutritional value in 100g: Calorific value 1399 kJ / 330 kcal1524 kJ / 364 kcal Fat 0.4 g of which saturated fatty acids 0 g Carbohydrates 81.2 g of which sugar 65 g Fiber 13.7 g Protein 2...

DESCRIPTION Bulgur groats 500 g Targroch - contains magnesium, iron and potassium - high fiber content - rich in B vitamins Bulgur is made from cooked, dried, and crushed durum wheat grains—the most valuable type of wheat. It is characterized by a creamy yellow...

DESCRIPTION Bulgur is made from cooked, dried, and pureed durum wheat grains—the most valuable type of wheat. Bulgur is coarser and tastier than couscous. It is used in Arabic cuisine. Bulgur contains gluten. INGREDIENTS Bulgur groats * * Ingredient from controlled organic farming various...

DESCRIPTION Bulgur is made from cooked, dried, and pureed durum wheat grains—the most valuable type of wheat. Bulgur is coarser and tastier than couscous. It is used in Arabic cuisine. Bulgur contains gluten! INGREDIENTS Bulgur * * Ingredient from controlled organic farming NUTRITIONAL VALUE...

Get it Fit are sports nutritionally balanced meals for active people and athletes. The dishes are inspired by the cuisines of the world and in combination with the distinctive and modern design of the packaging, they are a perfect complement to an active lifestyle....

Bulgur Groats Tomatoes, Olives and Mint is a composition based on bulgur and tomatoes. Bulgur is high in protein and low in fat. The dish can be a separate meal or serve as a base for other dishes, such as lasagna or stuffing for...

INGREDIENTS Apple cider vinegar*, rose water* 5% (water, rose petal extract). (*certified organic ingredient) DESCRIPTION The product is obtained from organic apples in the process of vinegar fermentation with the addition of rose water. Ideal as an addition to dressings, salads, and sauces. The...

Kale is a type of cabbage with long, wrinkled leaves that come in green, purplish-green, and purplish-brown. It is an ingredient in traditional Dutch, Portuguese, and Brazilian dishes. The leaves are a source of protein, fiber, vitamins C and K, calcium and potassium mineral...

It is a popular ingredient in European cuisine. The bright green stems are a great addition to cold salads, stews, and soups, or can be sprinkled over soups, sauces, and sandwiches to garnish. Chives speed up digestion, increase appetite, and lower blood pressure.