We select the best organic wheat varieties, grind them in our mill, and mix them with spring water from the hills of the neighboring pasta factory that produces Girolomoni pasta. After removal, our pasta rests for 7 to 12 hours at 65 degrees Celsius,...

Thanks to its rough texture, the pasta pairs well with all kinds of sauces. It's especially recommended for tomato and herb pesto sauces. INGREDIENTS: Durum wheat semolina*, water. *Certified organic. SUGAR-FREE: YES LACTOSE-FREE: YES Sugar: 2.5 g GUARANTEED SHELF LIFE IN DAYS: 90 Saturated...

Organic Elicoidali pasta made from 100% Italian durum wheat. INGREDIENTS spanBIO durum wheat flour, water NUTRITIONAL VALUES per 100 g Fat - 1.6 g - of which saturated fatty acids - 0.4 g Carbohydrates - 71 g - including sugar - 3.6 g Fiber...

Tricolor spelt pasta 400 g BIO Niro Three Colors organic whole-wheat spelt pasta is enriched with vegetables like spinach, bell peppers, and turmeric. Flour (type 2000) intended for pasta production is milled the day before the production process begins. Spelt itself is one of...

DESCRIPTION Organic wholemeal Penne Rigate made from 100% Italian durum wheat INGREDIENTS ORGANIC WHOLE WHEAT flour, water NUTRITIONAL VALUES PER 100 g Calorific value (kj/kcal): 1487/352 Protein (g): 11.5 Carbohydrates (g): 67.0 of which sugars (g): 3.4 Fat (g): 2.4 of which saturated fatty...

DESCRIPTION 6 pies in the pack. INGREDIENTS WHEAT FLOUR * 66%, water, rapeseed oil *, cane sugar *, acidity regulator: lactic acid, sea salt, SOY protein*, maltodextrin*, raising agent: sodium hydrogen carbonate, rice extract*, glucose*, dextrose*, herbs* * INGREDIENTS from controlled organic farming. NUTRITIONAL...

Pasta is a versatile food that's essential in every kitchen. It has a light eggy flavor thanks to its fresh eggs. It pairs well with soups, creamy sauces, meat, vegetables, and sweet dishes—with cottage cheese and fruit. Pasta contains no salt or artificial colors....

DESCRIPTION The product contains gluten INGREDIENTS Wheat noodle porridge, durum wheat semolina flour, fresh eggs (18%), water RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry and ventilated place. Allergens: Gluten, eggs Natural product: YES

DESCRIPTION The product contains gluten. INGREDIENTS Wheat porridge, macaroni, durum wheat semolina flour, fresh eggs (18%), water, RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry and frost-free place. Allergens: Gluten, eggs Natural product: YES

DESCRIPTION Organic wholemeal spelt pasta ribbons. INGREDIENTS Spelt flour* (100%), water * INGREDIENTS from controlled organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj / kcal): 1356 kJ / 322 kcal Protein (g): 17 Carbohydrates (g): 60.3 of which sugars (g): 0.3 Fat...

INGREDIENTS Durum wheat semolina*, EGGS* 30% (*Ingredient from controlled organic farming) DESCRIPTION Egg noodles made from durum wheat semolina. Packaged in a protective atmosphere. NUTRITIONAL VALUE IN 100 g Energy value 1278 kJ / 302 kcal Fat: 3.5 g of which saturated fatty acids:...

Essen spelt bread is made from organic spelt germ, without added wheat flour, salt, or preservatives. Spelt is a type of wheat rich in minerals and vitamins. It contains B vitamins, which support the proper functioning of the nervous system; vitamins A and E,...

Organic spelt pasta 250 g NIRO INGREDIENTS Spelt flour * (100%), water * from controlled organic farming NUTRITIONAL VALUE (in 100 g): Calorific value (energy): 1500 kJ / 357 kcal Fat: 1.29 g - of which saturated fatty acids: 0.27 g Carbohydrates: 73.04 g...

DESCRIPTION PASTA (SEMOLINE) PACCHERI ORGANIC 500 g - ALCE NERO Pasta is an artisanal product typical of Gragnano, near Naples. It requires a very long drying time. INGREDIENTS Flour from durum wheat *, water (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100...

INGREDIENTS Durum wheat flour * , water (* certified organic ingredient) DESCRIPTION Pasta is an artisanal product typical of Gragnano, near Naples. It has a distinctive flavor thanks to a very long drying time. NUTRITIONAL VALUE per 100 g Calorific value - 1508 kJ...

INGREDIENTSpurified water, tapioca flour* 11%, konjac flour* 3.9%. (*certified organic ingredient)DESCRIPTIONThis unique blend of tapioca and konjac flour combines the best of both worlds. Tapioca flour provides a soft texture, while konjac flour, rich in soluble fiber, can absorb up to 100 times more...

GLUTEN-FREE RICE MACARON, WIDER, ECO 250g - BARTOLINI Gluten-free pasta made exclusively from organic rice flour. It's designed for people who avoid gluten in their daily diet for health or dietary reasons. Suitable for vegans and vegetarians. Thanks to the excellent quality of the...

Gluten-free Krajanka (Filini) rice noodles are a unique option for lovers of taste and health. Made from organic ingredients, these rice noodles are an excellent option for people with gluten intolerance and for anyone who appreciates organic products. Krajanka or Filini are thin, delicate,...

Rice penne pasta, gluten-free, organic, 250g, Bartolini Gluten-free penne pasta made from organic rice flour. An ideal choice for people with gluten intolerance. Perfect for salads and stir-fries. INGREDIENTS: 100% organic rice flour (gluten-free). NUTRITIONAL VALUE IN 100 g: Energy value: 1499 kJ /...