B vitamins - proper development of the nervous system Iron - supports proper brain development Tryptophan - improves mood Silicon - beneficial appearance of skin, hair and nails Millet noodles made from millet flour with added water. Recommended for vegans and vegetarians. Perfect for...

DESCRIPTION Organic pasta intended primarily for the youngest consumers (from 3 years). Thanks to the magic of Disney, families can discover unique shapes and unique flavors that both children and parents will appreciate. This Italian product is made according to traditional methods from selected...

Gluten-free corn crispbread. Organic 100 g Ekowital DESCRIPTION Organically extruded corn crispbread. Gluten-free product. INGREDIENTS Organic corn flour 99.6%, salt. NUTRITIONAL VALUE per 100 g Energy value (kj/kcal): 1421/339 Protein (g): 7.5 Carbohydrates (g): 76.6 of which sugars (g): 0.7 Fat (g): 0.7 of...

INGREDIENTS Durum wheat semolina*, 1.5% dried spinach*, 1.5% dried tomatoes* (*Ingredient from controlled organic farming) DESCRIPTION Organic pasta intended primarily for the youngest consumers (from 3 years). Thanks to the magic of Disney, families can discover unique shapes and unique flavors that both children...

Buckwheat noodles are a very good alternative to wheat flour noodles. Noodles are easy to digest. A traditional ingredient in Japanese and Italian cuisine. How to cook pasta? Boil the water, add a pinch of salt, add the pasta and cook for 3-5 minutes....

INGREDIENTS Wholemeal rye flour type 1850 * (* from controlled organic cultivation) PREPARATION Cook the pasta in salted water for 5-8 minutes, using a ratio of 100 g of pasta to 1 l of water. NUTRITIONAL VALUE per 100 g Calorific value: 1430 kJ...

Pumpernickel bread is a type of sourdough, dark bread based on coarse rye flour, often lightly sweetened with honey, molasses, apple or malt extract. The bread is characterized by a warm shade of brown, sometimes reaching a color reminiscent of roasted cocoa. Characteristic of...

DESCRIPTION INGREDIENTS red lentil flour * (* from certified organic farming) PREPARATION Cook the pasta in salted water for 5-8 minutes at a ratio of 100 g of pasta to 1 liter of water. NUTRITIONAL VALUE PER 100 g Calorific value: 1477 kJ /...

DESCRIPTION Corn waffles are a light, thin, and natural snack. The corn in their composition is organic, making them rich in numerous minerals. They are gluten-free. They're an ideal snack for people who eat healthy and are in shape. INGREDIENTS Corn * (99%), oil...

ORGANIC BUCKWHEAT PASTA GLUTEN-FREE 250 g DIET FOOD A line of gluten-free organic pastas perfect for vegetarians, vegans, and those with celiac disease. Add them to your diet and feel the difference! These noodles are a quick and healthy alternative to traditional wheat noodles;...

DESCRIPTION Organic extruded chestnut crispbread. Gluten-free. NEW, SIMPLE COMPOSITION - NO ADDED SUGAR! INGREDIENTS White rice *, chestnut flour * 22%, sea salt. * INGREDIENTS from controlled organic farming. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1453/343 Protein (g): 6.9 Carbohydrates (g): 77.0...

DESCRIPTION Organic wholemeal pasta made from 100% Italian durum wheat INGREDIENTS ORGANIC WHOLE WHEAT FLOUR, water NUTRITIONAL VALUE PER 100 g Energy value (kj / kcal): 1487/352 Protein (g): 11.5 Carbohydrates (g): 67.0 of which sugars (g): 3.4 Fat (g): 2.4 of which saturated...

INGREDIENTS Wholemeal rye flour*, sesame* (10%), sea salt * Ingredient from controlled organic cultivation NUTRITIONAL VALUE PER 100 g Energy value: 1513 kJ / 360 kcal Fat: 5.6g of which saturated fatty acids: 1.2 g Carbohydrates: 60 g of which sugar: 1.3 g Fiber:...

DESCRIPTION Organic pasta intended primarily for the youngest consumers (from 3 years). Thanks to the magic of Disney, families can discover unique shapes and unique flavors that both children and parents will appreciate. This Italian product is made according to traditional methods from selected...

INGREDIENTS brown rice flour*, water (* ingredient from controlled organic farming) DESCRIPTION Noodles can be used as a base for stir-fries, noodle soups and salads. HOW TO COOK Boil water in a pot, add pasta, cook for 4-5 minutes, drain pasta in a NUTRITIONAL...

Gluten free hamburger buns. Suitable for vegetarians and vegans. 4 rolls in a package. INGREDIENTS: Sourdough (rice flour, water) 25%, water, rice starch, corn starch, millet flour, plant fiber (psyllium), sugar, thickener: hydroxypropylmethylcellulose; Lupine proteins, sunflower oil, yeast, salt, emulsifier: mono- and diglycerides of...

Gluten Free Gold Flaxseed Hamburger Buns by Incola. It's great for breakfast, dinner, and burgers. Very crispy when heated. Incola brand products have a gluten-free certificate (crossed ears) issued by the European Licensing System.

Incola specializes in gluten-free products. Incola branded products are marked with the crossed-out ear symbol awarded by the European licensing system. Gluten-free incola pita rolls are also a route to healthier fast food for vegans. To prepare a delicious and quick lunch or dinner,...

Essen rye bread is made from organic, sprouted rye, without the addition of white wheat flour, salt, flavorings, colors, or preservatives. Rye sprouts have a positive effect on the human nervous system and improve its proper functioning. They are rich in phosphorus, potassium, magnesium,...

BeKeto Keto Multigrain Bread 360g is an innovative product that has conquered the keto diet world with its combination of flavor and nutrients. It's a great alternative to traditional bread, allowing you to enjoy the taste of bread even on a low-carb diet. BeKeto...