Millet Gimlet Pasta 400 g PRO NATURA

• B vitamins - proper development of the nervous system
• Iron - supports proper brain development
• Tryptophan - improves mood
• Silicon - beneficial appearance of skin, hair and nails

Millet noodles made from millet flour with added water. Recommended for vegans and vegetarians. Perfect for soups and sauces.

Nutritional value per 100 g:

• Calorific value: 1574 kJ / 376 kcal
• Fat: 4 g
• of which saturated fatty acids: 0.9 g
• Carbohydrates: 71.2 g
• of which sugar: 0.4 g
• Fiber: 3.1 g
• Protein: 11.9 g
• Salt: 0.01 g

INGREDIENTS
Millet flour, water
Information for allergy sufferers: The product may contain gluten , soybeans and sesame .
Country of origin : Poland
Storage conditions: Store in a dry, cool and shady place.
PREPARATION : Pour the pasta into boiling water. Add a pinch of salt. You can also add a tablespoon of olive oil to prevent the pasta from sticking together. Simmer for 6-12 minutes, stirring occasionally. After cooking, drain the pasta and rinse under running water.
Additional information: If the noodles are cooked for too long, they do not lose their nutritional value and flavor.