INGREDIENTS Organic, unpasteurized cow's milk (98.4%), salt (1.6%), rennet. DESCRIPTION Italian hard cheese. Packaged in a protective atmosphere. NUTRITIONAL VALUE in 100 g Energy value: 1671 kJ/402 kcal Fat: 30 g of which saturated fatty acids: 20 g Carbohydrates: 0 g of which sugar:...

DESCRIPTION - Sandwich accessory - ecological product - mild, slightly salty taste Edam is a semi-hard, matured cheese made from cow's milk or, less commonly, goat's milk. It originates near the Dutch town of Edam. Most commercially available short-aged Edam cheeses have a very...

INGREDIENTS unpasteurized cow's milk*, salt, calf rennet (*ingredient from controlled organic farming) DESCRIPTION Italian hard cheese made from unpasteurized milk. Fat content in dry matter min. 32%. Packaged in a protective atmosphere. NUTRITIONAL VALUE IN 100 g Energy value 1654 kJ / 398 kcal...

DESCRIPTION ORGANIC CHILI CHEESE (50% DRY FAT) 150 g - OMA INGREDIENTS Pasteurized cow's milk *, table salt, chili* 0.55%, pepper*, garlic*, lactic acid bacteria cultures, microbial rennet (* from controlled organic farming) NUTRITIONAL VALUE IN 100 g Energy value: 1535 kJ / 370...

FETA CHEESE WITH THYME IN ORGANIC OLIVE OIL 220 g - KOURELLAS INGREDIENTS Feta cheese (pasteurized sheep's milk * , pasteurized goat's milk *), sea salt, microbial rennet, lactic acid bacteria cultures, extra virgin olive oil * 15%, sunflower oil *, thyme extract *...

INGREDIENTS pasteurized milk Goat*, sea salt, microbial rennet, lactic acid bacteria cultures (*Ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value: 1172 kJ / 280 kcal Fat: 23.5 g of which saturated fatty acids: 16.3 g Carbohydrates: 0.7 g of which...

INGREDIENTS Cream *, lactic acid cultures * (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 3125 kJ / 748 kcal Fat: 82 g; of which saturated: 52 g; Carbohydrates: 0.7 g; of which sugars: 0.7 g; Protein: 0.6 g;...

Cream is a dairy product made from cream (also known as sweet cream), the top layer of centrifuged whole milk. This indispensable ingredient in many dishes is distinguished by its sour taste, characteristic of products undergoing lactic acid fermentation, and its thick, meaty consistency....

INGREDIENTS Gouda ORGANIC CHEESE 48% fat NUTRITIONAL VALUE PER 100 g Energy value (kj/kcal): 1444/348 Protein (g): 24.0 Carbohydrates (g): 0.1 of which sugars (g): 0.1 Fat (g): 28.0 of which saturated fatty acids (g): 18.0 Allergens: Milk LACTOSE-FREE: YES ORGANIC product: YES

Organic yogurt snack with a fruit blend. 40% yogurt and 60% fruit. No need to refrigerate. INGREDIENTS: Low-fat yogurt* 40%, banana puree* 30%, apple puree* 15%, strawberry puree* 9%, cherry puree* 4%, blueberry puree* 1%, raspberry puree* 1%. *Ingredients from organic farming.

Organic cow's milk cheese with mountain flower seasoning. A convenient sliced ​​shape makes preparing a cheese dish quick and easy. INGREDIENTS Pasteurized cow's milk, mountain flower spice mix, salt, caramel syrup, rennet, lactic acid cultures from controlled organic farming. NET WEIGHT: 125g RECOMMENDED STORAGE...

INGREDIENTS Semi-skimmed cottage cheese*, skimmed milk yogurt* 28%, beet sugar*, water, native corn starch*, Bourbon vanilla extract*, thickener: locust bean gum*, ground Bourbon vanilla*. * INGREDIENTS from controlled organic farming. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 461/110 Protein (g): 7.4 Carbohydrates (g):...

INGREDIENTS Pasteurized cream* (*Ingredient from controlled organic farming) NUTRITIONAL VALUE IN 100 g Energy value: 3070 kJ / 746 kcal Fat: 82 g of which saturated fatty acids: 61 g Carbohydrates: 1.8 g of which sugar: 0.5 g Protein: 0.5 g Salt: 0.01 g...

INGREDIENTSGoat milk, salt, stabilizer: calcium chloride, lactic acid bacteria.DESCRIPTIONGoat cheese is the richest source of calcium among foods. Consuming 100 g of full-fat goat cheese fully covers the daily requirement of this nutrient for humans.Rich in protein and calcium.Naturally easy to digestFree from preservatives...

INGREDIENTS Pasteurized goat milk, salt, chives 0.2%, lactofermentation cultures. DESCRIPTION Sandwich goat curd is a product aimed at all consumer groups, except infants and people allergic to MILK and its derivatives (including lactose). NUTRITIONAL VALUE in 100 g Energy value: 682 kJ / 164...

INGREDIENTS GOAT'S MILK, goat's milk concentrate, sugar, strawberry fruits 4.5%, strawberry juice 0.8%, strawberry flavoring, color: carminic acid, carmine; yogurt bacteria cultures: Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus. DESCRIPTION Yogurt thickened by filtration, without added gelatin. No glucose-fructose syrup. Contains live Lactobacillus cultures, which...

INGREDIENTS MILK*, collagen hydrolysate 1.4%, live yogurt bacteria cultures. (*Certified organic ingredient). 98.6% of the raw materials come from organic farming. DESCRIPTION The first product on the Polish market – YOGURT with marine collagen! Collagen is a fibrous protein found in all tissues of...

INGREDIENTS Cow's milk cereals*, cow's milk*, salt, acidity regulator: lactic acid (*Ingredient from controlled organic farming) DESCRIPTION Ideal as a filling for ravioli or for desserts. NUTRITIONAL VALUE IN 100 g Energy value 493 kJ / 119 kcal Fat: 9.0 g including saturated acids:...

ORGANIC eggs from Green Legged Eggs - Ekowital Green Legged Eggs ORGANIC Ekowital is an exceptional choice for those who value high quality and organic nutrition. Our eggs come from Greenlegs farmed under natural conditions and according to organic farming principles. Therefore, these eggs...