Lumiko extra lactose-free butter 200g

Lactose-free butter for people with lactose intolerance. A special production process allows the lactose to be broken down without affecting the product's properties.

Product parameters
Type of butter
Purpose: For spreading; for baking; for frying
Ingredients: pasteurized cream (from milk), enzyme: lactase
Fat content 83%
Country of origin/Made in Poland
Net content 200 g
Gross unit weight 0.2 kg br Packaging dimensions (WxHxD) 75 x 32 x 100 mm
Number of packages in the first row on a pallet layer: 11 packages. For example. (DU)
Number of consumer packages 30 pieces
Gross weight 202 g
Pallet height 1.2 m
CN code 0405 10 11
Number of layers per pallet 9 layers (layer)
Number of packages in the first row on a pallet: 99 packages. For example. (DU)
Storage temperature min. - max. 0 - 10 °C

Allergens
Milk and products thereof (including lactose) Yes
Molluscs and products thereof No
Mustard and products thereof No
Lupins and products thereof No
Sesame seeds and products made from them No
Cereals containing gluten No
Sulphur dioxide and sulphites No
Eggs and products made from them No
Celery and products made from it No
Fish and products thereof No
Nuts No
Soy and derivatives No
Shellfish and derivatives No

Storage strong /
Storage refrigerated

Nutritional value
Fat content (saturated fatty acids) per declared unit (g or ml) 55 g
Serving size 10 g
Energy value kcal (energy) per declared unit (g or ml) 744 kcal/100g brProtein content (general) per declared unit (g or ml) 0.7 g
Energy value per declared unit (g or ml) 3058 kJ/100g
Base unit for calculation g/100 g
Fat content (general) per declared unit (g or ml) 82 g
Salt content (general) per declared unit (g or ml) 0.1 g
Carbohydrate content per declared unit (g or ml) 0.7 g
Carbohydrate (sugar) content per declared unit (g or ml) 0.6 g

Additional Information
Website address Janda.sm.pl