Delecta Brownie Cake 550g

Powdered dough concentrate consisting of the following ingredients:
strong  Cake mix
 Cake mix
 Mixture for making the chocolate mass

Product parameters
Type Powder
Taste: chocolate, cocoa
Country of origin/Made in Poland
Dough ingredients: Sugar, wheat flour, wheat starch, fat-reduced cocoa powder, baking powder (raising agents: diphosphates, sodium carbonates); thickener: xanthan gum, guar gum; flavoring. Chocolate mass: Sugar, wheat flour, chocolate (cocoa mass, sugar, glucose, emulsifier: lecithins (from soy)), corn starch, fat-reduced cocoa powder, baking powder (raising agents: diphosphates, sodium carbonates).
Storage temperature min. - max. 2 - 20 °C
Gross unit weight 0.62 kg
CN code 1901 20 00
Allergens
Molluscs and derivatives No
Cereals containing gluten Yes
Nuts No Sesame seeds and products thereof No
Soybeans and products thereof Yes
Lupins and products thereof No
Shellfish and products thereof No
Fish and fish products No
Mustard and products thereof No
Celery and products thereof No
Sulphur dioxide and sulphites No
Eggs and products thereof may contain

storage
Storage method: keep dry and cool

Nutritional value
Energy value in declared unit (g or ml) 1950 kJ/100g
Salt content (general) per declared unit (g or ml) 0.45 g
Carbohydrate content per serving 23 g
Protein content (general) per declared unit (g or ml) 5.2 g
Fat content per serving (acids saturated fat) 2.1 g
Carbohydrate content per declared unit Unit (g or ml) 50 g
Fat content per serving (general) 12 g
Energy value kcal per serving (energy) 210 kcal
Fat content (general) per declared unit (g or ml) 27 g
Calorific value kcal (energy) per declared unit (g or ml) 467 kcal/100g
Serving size 45 g
Fat content (acids saturated fat) in the declared unit (g or ml) 4.7 g
Base unit g/100 g
Energy value kJ per serving (energy) 877 kJ
Protein content per serving (general) 2.4 g
Salt content per serving (general) 0.2 g brCarbohydrate content (sugars) per declared unit (g or ml) 33 g
Carbohydrate content per serving (sugar) 15 g