Molisana is an Italian family business that has been producing the highest quality durum wheat semolina for four generations. Molisana pasta owes its uniqueness to four elements: a family recipe passed down from generation to generation, clean mountain air that surrounds cultivated wheat fields,...

INGREDIENTS Wholemeal wheat flour*, spring water (* from controlled organic farming). NUTRITIONAL VALUE PER 100 g Energy value: 1464 kJ / 347 kcal Fat: 3.6 g of which saturated fatty acids: 0.2 g Carbohydrates: 64 g of which sugar: 2.3 g Fiber: 8.3 g...

Whole-wheat pasta. Made from freshly milled organic einkorn whole-wheat flour. Einkorn flour is characterized by its high fiber content, which improves intestinal function and causes swelling in the digestive tract, which can lead to a loss of appetite for sweets. Einkorn flour is also...

INGREDIENTS Spelt flour *, spring water (* ingredient from controlled organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapella spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock from 300...

INGREDIENTS Spelt flour *, spring water (* ingredient from controlled organic farming) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapella spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock from 300...

Linguine pasta is made from organic whole-grain durum wheat semolina. It contains no added salt, colorings, or white flour. It's rich in protein and fiber, which aids digestion, cleanses the intestines, and swells, so you feel fuller for longer. Whole-grain pasta tastes great with...

INGREDIENTS Flour from Kamut wheat *, spring water (* ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Energy value: 1485 kJ / 351 kcal Fat: 2.7 g of which saturated fatty acids: 0.2 g Carbohydrates: 63.2 g of which sugar: 4.2 g...

INGREDIENTS Kamut flour *, spring water (* from controlled organic cultivation) DESCRIPTION Organic flour from certified cultivation and natural spring water, crystal clear, from the Kapell spring flowing in the Kaczawskie Mountains in the Sudetes, naturally filtered through limestone, sedimentary rock from 300 ml...

INGREDIENTS Pea flour *, natural spring water (* ingredient from controlled organic farming) PREPARATION Boil a large amount of water so the pasta floats freely. Salt the water to taste and add a little vegetable oil. Add the pasta to the boiling water, stir,...

INGREDIENTS Pea flour *, natural spring water (* ingredient from controlled organic farming) PREPARATION Boil a large amount of water so the pasta floats freely. Season with salt to taste and add a little vegetable oil. Add the pasta to the boiling water, stir,...

Pro Natura bran flakes. Otrębuski flakes are a fantastic breakfast suggestion with nuts, dried fruit, milk or yoghurt. Delicious as a standalone snack.

INGREDIENTS Oat flakes*, wheat flakes*, puffed rice with Zaerola* 15% (rice*, sugar*, apple juice concentrate*, corn juice concentrate*, acerola powder*), blueberries* 6.5% (blackberries*, cranberries*, black currants*, raspberries*, strawberry *), cornflakes* (corn*, sea salt) *Ingredient from controlled organic cultivation The product may contain: lupine, soybeans,...

INGREDIENTS Wholemeal wheat flour *, spring water (* from controlled organic farming). NUTRITIONAL VALUE PER 100 g Calorific value: 1470 kJ / 352 kcal Fat: 2.3 g of which saturated fatty acids: 0.4 g Carbohydrates: 65 g of which sugar: 3.4 g Fiber: 6.9...

Wholemeal biscuit with cabbage INGREDIENTS: Wholemeal flour type 1850, spelled flour type 1400, water, vegetable fat, cabbage, onion, pepper, salt Allergens: GLUTEN GUARANTEED SHELF LIFE IN DAYS: 2 Mozliwe allergy: GLUTEN Twr_KrajPoch: DE Storage conditions: Store in a dry place

DESCRIPTION Organic wholegrain yogurt and nut biscuits with added extra virgin olive oil. INGREDIENTS * Wholemeal WHEAT flour 67%, * Cane sugar, * Extra virgin olive oil 7.9%, * Sunflower seed oil, * Yogurt 6.7%, * Chopped hazelnuts 5.6%, Baking powder (ammonium carbonates, sodium...

DESCRIPTION Whole Grain Millet AM-AM contains everything children 5 months and older need. It's best prepared with formula or cow's milk. Free from gluten, milk, lactose, added salt, and sugar. INGREDIENTS ORGANIC wholemeal millet flour, vitamin B1 NUTRITIONAL VALUE PER 100g Energy value (kJ/kcal):...

Organic whole-wheat durum wheat pasta. Whole-wheat durum pasta is elastic and brown, has a lower glycemic index than soft-wheat pasta, and therefore doesn't cause a rapid insulin spike. Whole-wheat pasta contains plenty of fiber and complex carbohydrates, which help you feel full. INGREDIENTS Semolina...

INGREDIENTS Durum wheat wholemeal semolina * (* from controlled organic farming). Center ; " NUTRITIONAL VALUE PER 100 g Energy value - 1506 kJ / 355 kcal Fat - 1.4 g including saturated fatty acids - 0.30 g Carbohydrates – 71 g of which...

Spiral noodles, whole grain, organic. INGREDIENTS Wholemeal rye flour type 1850*, water * INGREDIENTS from controlled organic farming Nutritional value per 100g: Calorific value 1347kJ / 318kcal; Fat 1.9 g including saturated fatty acids 0.3 g Carbohydrates 73.6 g including sugar 0.4 g Protein...

DESCRIPTION Organic snack, palm oil free INGREDIENTS Wholegrain WHEAT flour*, coconut oil* (without fragrance), SESAME* 8%, linseed*, salt. * INGREDIENTS from controlled organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj / kcal): 1905 kJ / 456 kcal Protein (g): 12.1 Carbohydrates (g):...