INGREDIENTS Organic semolina (durum wheat flour), organic fresh eggs 9% NUTRITIONAL VALUE PER 100 g Energy value (kj / kcal): 1569/370 Protein (g): 13 Carbohydrates (g): 73 of which sugars (g): 2.3 Fat (g): 2.4 of which saturated fatty acids (g): 0.9 Fiber (g):...

INGREDIENTS Corn starch, rapeseed oil, sugar, glucose, yeast, salt, thickener: guar gum; potato fiber, water, raising agent: sodium carbonates. DESCRIPTION Breadcrumbs are most commonly used as an ingredient in breadcrumbs, stuffings, or casseroles. They're great for coating chops or as a roux. It is...

INGREDIENTS Corn starch, rapeseed oil, sugar, glucose, yeast, salt, thickener: guar gum; potato fiber, water, raising agent: sodium carbonates. DESCRIPTION Breadcrumbs are most commonly used as an ingredient in breadcrumbs, stuffings, or casseroles. They're great for coating chops or as a roux. It is...

INGREDIENTS Water, starch (potato, corn, tapioca), sourdough from millet flour, rapeseed oil, vegetable fiber, sugar, rice flour, WHOLE CHICKEN (EGGS), yeast, thickeners (xanthan gum, carboxymethylcellulose), salt, humectant (glycerin), preservative (calcium propionate). DESCRIPTION Delicious, gluten-free, light bread. Combined with butter and fresh ingredients, it forms...

DESCRIPTION Gluten-free waffles ORGANIC 250 g - ALB GOLD (ALB NATUR) INGREDIENTS Wholemeal buckwheat flour* (100%) ( *certified organic ingredient) METHOD OF PREPARATION Cook for about 8 minutes. Nutritional value per 100 g Energy value: 1497 kJ / 354 kcal Fat: 3.1 g of...

DESCRIPTION Gluten-free waffles ORGANIC 250 g - ALB GOLD (ALB NATUR) INGREDIENTS Wholemeal buckwheat flour* (100%) ( *certified organic ingredient) METHOD OF PREPARATION Cook for about 8 minutes. Nutritional value per 100 g Energy value: 1497 kJ / 354 kcal Fat: 3.1 g of...

INGREDIENTS 95% corn flour*, 5% rice flour*. (*Ingredient from certified organic farming) DESCRIPTION Pasta made from Italian corn and rice flour. Thanks to the use of the highest quality ingredients and modern production technology, the pasta retains its elasticity, shape, and color during cooking....

"Preparation method: Rinse the noodles thoroughly under warm running water. Boil or fry for 2-3 minutes. Add directly to the dish. Store in a cool, dry place. Once opened, keep tightly closed in the marinade and refrigerate for a maximum of 3 days. INGREDIENTS:...

INGREDIENTS 100% organic brown rice. DESCRIPTION Gluten-free product. Source of fiber. Rice cakes are an ideal snack, especially for active people. They successfully replace traditional bread and are an easy way to satisfy hunger between meals. One pack contains 17 waffles. NUTRITIONAL VALUE IN...

Incola specializes in gluten-free products. Incola branded products are marked with the crossed-out ear symbol awarded by the European licensing system. The gluten-free pizza crust Incola is also a way to healthier fast food for vegans. To prepare a tasty and quick lunch or...

INGREDIENTS Organic brown rice flour. PREPARATION: 1 l salted water for 100 g pasta, cook for approx. 7-8 min. NUTRITIONAL VALUE IN 100 g Energy value: 1539 kJ/363 kcal Fat: 2.7 g of which saturated fatty acids: 0.6 g Carbohydrates: 76 g of which...

INGREDIENTS Buckwheat flour* (100%). (*Certified organic ingredient) PREPARATION: Cook for approx. 8 minutes NUTRITIONAL VALUE IN 100 g Energy value: 1497 kJ/354 kcal Fat: 3.1 g of which saturated fatty acids: 0.7 g Carbohydrates: 65 g of which sugar: 1.4 g Fiber: 9.2 g...

INGREDIENTS Buckwheat flour *, sweet potato flour * 5%, water ( * certified organic ingredient) DESCRIPTION Noodles can be a basis for stir-fries, noodle soups and salads. PREPARATION Boil water in a pot, add pasta, cook for 3-4 minutes, drain pasta in a sieve....

INGREDIENTS Rice * and brown wholegrain rice * (65%), corn* (30%), buckwheat* (3%), millet* (1%), amaranth* (1%) (* from certified organic farming) NUTRITIONAL VALUE PER 100 g Calorific value 1609 kJ / 380 kcal Fat: 2.3 g; of which saturated acids: 0.6 g; Carbohydrates:...

Incola specializes in gluten-free products. Incola branded products are marked with the crossed-out ear symbol awarded by the European licensing system. This program is run by the European Association of Associations of People with Coliac Disease. Products with this symbol contain no more than...

INGREDIENTS Buckwheat* (99.5%), sea salt* (*Ingredient from controlled organic farming) NUTRITIONAL VALUE PER 100 g Energy value 1573 kJ / 372 kcal Fat: 3.3 g; of which saturated acids: 0.6 g; Carbohydrates: 70.3 g; including sugars: 1.3 g; Proteins: 11.40 g; Salt: 0.5 g...

Gluten-free poppy seed bagels are popular donut buns. The bagel is soft and fluffy on the inside and sprinkled with poppy seeds on top. In combination with your favorite INGREDIENTS it's perfect for breakfast, lunch or a quick lunch. Incola brand products have a...

Pasta is a versatile staple in every kitchen. It has a light eggy flavor thanks to its fresh eggs. It pairs well with soups, creamy sauces, meat, vegetables, and sweet dishes—with cottage cheese and fruit. Pasta contains no salt or artificial colors. It contains...

INGREDIENTS ORKISSEED flour* (68%), water, yeast, extra virgin olive oil* (3%), dextrose* (2.3%), salt, PSU malt flour*, soft spelt flour* type "0". (*Ingredient from certified organic farming). DESCRIPTION Bread made from spelt flour with extra virgin olive oil (3%) and dextrose. The surface of...

INGREDIENTS Spelt flour * (* from controlled organic farming) DESCRIPTION Delicious pasta made from organic spelt flour. Recommended with Alce Nero tomato sauces. PREPARATION 1.5 liters of water per 100 g of pasta, 15 g of salt. 'Al dente' cooking time: 11 minutes. NUTRITIONAL...