Corn Noodles The Slanted Tube by Sam Mills is certified gluten-free, meaning the crossed ear tag. This sign means that pasta is intended for people who follow a gluten-free diet and for people who take care of their health and good physical condition. Corn...

Incola specializes in gluten-free products. Incola branded products are marked with the crossed-out ear symbol awarded by the European licensing system. This program is run by the European Association of Associations of People with Coliac Disease. Products with this symbol contain no more than...

Gluten-free flaxseed bagels are a popular donut-shaped bagel. The bagel is soft and fluffy on the inside and covered with flaxseed on top. In combination with your favorite INGREDIENTS it's perfect for breakfast, lunch or a quick lunch. Incola brand products have a gluten-free...

Bartolini Eko is a line of pasta made from natural INGREDIENTS organically grown. Organic whole grain pasta is made from low-processed organic flours that preserve the valuable whole grain content. When selecting the raw materials, we pay attention to their natural origin as well...

Cook pasta in water: 100 g of pasta to 1 liter of salted water (cooking time depends on the pasta shape). Add to boiling water. A perfect addition to soups, vegetable and meat sauces, casseroles, and pasta salads. It can be served sweetly, for...

The main organic ingredient in Diet Noodles is konnyak glucomannan – a water-soluble fiber extracted from the root of the konnyak plant. Originally from Asia, it is also known as shirataki noodles or konnyaku noodles. The Japanese are the largest consumers of this food...

ORGANIC GLUTEN-FREE RICE SHIRATA PASTA 300 g DIET FOOD The main ingredient in Organic Diet Rice is konnyak glucomannan – a water-soluble fiber extracted from the root of the konnyak plant. It originates from Asia, and the dishes made from it are also known...

Gluten-free croissants are specially developed for people with gluten intolerance. These delicious snacks are made from gluten-free rice flour and cornstarch dough and filled with a delicious fruit filling. Croissants are exceptionally delicious croissants and their first official recipe dates back to 1839 and...

A gluten-free version of the classic French baguette. Golden like the Parisian sun and incredibly crispy. Just pop it in the oven for a moment and it's ready. Perfect for your next sandwich. INGREDIENTS Corn starch, water, 19% sourdough (water, rice flour), rice flour,...

Pasta Fettuccine Shirataki ZGL.BIO 300 g Diet-Food.pl The main ingredient in Bio Diet Fettuccine is konjac glucomannan, a water-soluble fiber extracted from the root of the konjac plant. It originates from Asia, and the dishes made from it are also called shirataki noodles or...

INGREDIENTS White rice * (75%), Black rice* (25%) (*Ingredient from controlled organic farming) DESCRIPTION The pack contains 4 servings of the product. One serving corresponds to 56 g. NUTRITIONAL VALUE per 100 g Energy value: 1494 kJ / 357 kcal Fat: 1.3 g of...

DESCRIPTION Organic crispbread with extruded chickpeas. Gluten-free. INGREDIENTS Rice flour*, yellow pea flour*, chickpea flour* 15%, sea salt. * INGREDIENTS from controlled organic farming NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1450/348 Protein (g): 11.6 Carbohydrates (g): 67 of which sugars (g): 1.7...

DESCRIPTION INGREDIENTS Corn flour* (70%), rice flour* (30%) (* from certified organic farming) PREPARATION Cook for about 7 minutes. NUTRITIONAL VALUE PER 100 g Energy value: 1498 kJ / 353 kcal; Fat: 1.4 g; of which saturated fatty acids: 0.5 g; Carbohydrates: 77 g;...

DESCRIPTION INGREDIENTS Pea flour * (* from controlled organic farming) PREPARATION Cook the pasta in salted water for 5-8 minutes at a ratio of 100 g of pasta to 1 liter of water. ALLERGEN INFORMATION The product may contain allergens: cereals containing gluten, eggs....

DESCRIPTION Organic spelt extruder bread. INGREDIENTS Rye flour*, spelt* (22%), rice*, corn*, potato starch*, salt. * Ingredients from controlled organic farming. NUTRITIONAL VALUE per 100 g Energy value (kj / kcal): 1446 kJ / 345 kcal Protein (g): 11.1 Carbohydrates (g): 67.2 of which...

INGREDIENTS Spelled flour * (100%), water (* ingredient from certified organic farming) DESCRIPTION Łazanki spelled pasta is made from organic white spelled flour without the addition of eggs and salt. NUTRITIONAL VALUE PER 100 g Energy value: 1500 kJ / 357 kcal Fat: 1.29g...

DESCRIPTION PREPARATION : Add pasta to boiling (salted) water and cook for about 10 minutes. INGREDIENTS Wheat macaroni porridge, durum wheat semolina flour, fresh eggs (18%), water. RECOMMENDED STORAGE CONDITIONS Store at room temperature in a dry and ventilated place. Allergens: Gluten, eggs Natural...

INGREDIENTS Water, corn starch, 16% sourdough (rice flour, water), rice starch, cereals 4.3% (millet flour 2.6%, quinoa flour 1.7%), apple fiber, sugar beet syrup, sunflower oil, rice syrup, soy flakes 2.1%, sunflower seeds 2.1%, soy bran 1.9%, linseed 1.9%, thickener: hydroxypropyl methylcellulose, millet flakes...

DESCRIPTION Organic wholemeal pasta Mezze Penne Rigate made from 100% Italian durum wheat INGREDIENTS 100% organic wholemeal durum wheat flour NUTRITIONAL VALUE per 100 g Energy value (kJ / kcal): 1487 kJ / 353 kcal Protein (g): 11.5 Carbohydrates (g): 67 of which sugars...

DESCRIPTION Gluten-free ciabatta for baking. INGREDIENTS Water, sourdough (rice flour, water), corn starch, sunflower seeds 5%, buckwheat flour, linseed 4%, sugar beet syrup, fiber, rice starch, apple juice concentrate, yeast, thickener: hydroxypropyl methylcellulose; soy protein isolate, table salt, vegetable fat, acidity regulator: tartaric acid...