Warning! Logistical minimum quantity 6 pieces. We only sell multiples of this quantity Sour broccoli juice with aromatic organic garlic. These pickled products are recommended for people struggling with digestive problems. The pickled products are rich in lactic acid bacteria, which enrich the intestinal...

DESCRIPTION Low-energy Demeter pickled vegetable juice. Vegetables pickled with lactic acid INGREDIENTS Demeter tomato juice 47%, Demeter beet juice 22%, Demeter carrot juice 17%, Demeter celery 5%, Demeter nettle juice 3%, Demeter dandelion juice 3%, organic artichoke juice 2%, apple cider vinegar 1%. NUTRITIONAL...

DESCRIPTION A mixture of pickled vegetable juices. Vegetables pickled by lactic acid fermentation. INGREDIENTS Demeter beet juice 52.5%, Demeter carrot juice 20%, SELERA Demeter juice 20%, Demeter sour potato juice 5%, Demeter sour radish juice 1.5%, organic acerola puree 1%. NUTRITIONAL VALUE per 100...

Ecological: NO

INGREDIENTS directly squeezed cucumber juice*, garlic* (* certified ingredient organic) DESCRIPTION S ok that is achieved by direct pressing of pickled cucumbers and pasteurization. NUTRITION PER 100 ml Calorific value: 20 kcal Fat: 0.05g hereof: saturated fatty acids: Carbohydrates: of which sugars: Protein: 0.47g...

INGREDIENTS ground cucumbers, water, salt, dill, garlic, allspice, bay leaf NUTRITIONAL VALUE PER 100g Energy value (kj/kcal): 46/11 Protein (g): 0.5 Carbohydrates (g): 1.4 of which sugars (g): 0.5 Fat (g): 0.1 of which saturated fatty acids (g): 0.1 RECOMMENDED STORAGE CONDITIONS from 2...

Cucumber salad with pickled vegetables is an excellent crunchy snack or addition to a traditional dinner. Pickled cucumbers are high in lactic acid and probiotics that help rebuild gut bacterial flora. They also contain a large amount of fiber, which improves digestion, vitamin K,...

INGREDIENTS Ginger* (60%), sugar cane*, rice vinegar, water, salt, acidity regulator - citric acid (* ingredient from controlled organic farming) DESCRIPTION Thinly sliced ​​pickled ginger. Used as a garnish with sushi. Pasteurized product. NUTRITIONAL VALUE PER 100 g Calorific value - 476 kJ /...

INGREDIENTS Ginger*, cane sugar, vinegar*, water, salt, citric acid (* eco-friendly ingredient) DESCRIPTION Thin slices of pickled ginger are used in sushi along with wasabi and soy sauce. NUTRITIONAL VALUE PER 100 g Energy value 449 kJ / 106 kcal fat - 0.20 g...

INGREDIENTS Sour carrot juice (* ingredient from controlled organic farming) DESCRIPTION Sour Carrot Juice – this juice is an innovative product on a national level. While retaining all the benefits of sourdough juices, the taste of this juice is very similar to that of...

DESCRIPTION CARROT: Contains vitamins B1, B2, PP, K, and C, as well as micronutrients. However, its most valuable ingredient is beta-carotene, or provitamin A, which resists bacterial and viral attacks and improves vision. Consuming it helps prevent heart disease and premature aging. Carrots provide...

INGREDIENTS Garlic cloves*, pepper*, pickle (water, vinegar*, cane sugar*, salt) (* ingredient from controlled organic farming) DESCRIPTION Our delicious organic marinated garlic is perfect as an appetizer, as a complement to main courses, and as a sandwich. Its distinctive flavor transforms an ordinary meal...

INGREDIENTS Garlic* (68%), pepper*, gherkin (water, vinegar*, cane sugar*, salt) (* ingredient from controlled organic farming) DESCRIPTION Pasteurized product. Delicious marinated organic garlic is perfect as an appetizer, as a complement to main courses, and in sandwiches. Its distinctive flavor transforms an ordinary meal...

INGREDIENTS Freshly pressed sour parsley juice*, garlic* (* from certified organic farming) DESCRIPTION This juice is obtained by directly pressing parsley juice with garlic and pasteurization. NUTRITIONAL VALUE PER 100 g Calorific value: 16 kcal Fat: 0.02 g hereof: saturated fatty acids: Carbohydrates: 3.38...

ORGANIC CHICKEN PAPRIKA 450 g - SĄTYRZ Organic pickled bell peppers accompanied by aromatic dill, garlic, and horseradish. A great addition to hot and cold dishes. The pickled products are recommended for people who struggle with digestive problems. The pickled products are rich in...

DESCRIPTION Pickled ginger is not only a great sushi snack Ginger stimulates digestion and has a bactericidal effect, so it is worth consuming Effects: Promotes digestion. The oil it contains stimulates the secretion of gastric juices and has choleretic and diastolic effects. It reduces...

INGREDIENTS Pickled beetroot juice* (70%), celery pickled juice* (30%), spices: bay leaf*, allspice*, marjoram*, garlic* (* from certified organic farming) DESCRIPTION Environmentally friendly and vegetarian red borscht. A delicious ready-to-eat dish that simply needs to be heated. Pasteurized. NOTES Taste and texture may vary...