Organic pickled beetroot juice, seasoned with garlic and salt, boasts a unique flavor and health-promoting properties. Beets are a vegetable rich in vitamin C, which improves the circulatory system, dilates blood vessels, and strengthens the heart. They also contain iron, calcium, and phosphorus. Pickled...

DESCRIPTION This is one of Vitapol's top products. Consumers know that drinking it has a positive effect on physical condition. Beetroot is a blood-forming agent. The pigments it contains increase cellular oxygen uptake fourfold. Betacyanin is an antioxidant that protects against the damaging effects...

INGREDIENTS Pickled beetroot juice *, pressed garlic *, not from concentrate DESCRIPTION Organic beetroot juice. The resulting sediment consists of natural ingredients. Pasteurized product. NUTRITIONAL VALUE PER 100 g Energy value – 134 kJ / 32 kcal Fat – 0.1 g including saturated fatty...

DESCRIPTION Beetroot juice in Demeter quality. Pickled beetroot obtained through lactic acid fermentation. INGREDIENTS Demeter juice from pickled beetroot 99%, organic acerola puree 1% NUTRITIONAL VALUE IN 100 g Energy value (kj/kcal): 158/38 Protein (g): 1 Carbohydrates (g): 8.5 of which sugars (g): 8.5...

DESCRIPTION Juice from pickled beetroot, obtained through lactic fermentation with the addition of ginger juice. A Demeter-certified product. INGREDIENTS Demeter beetroot juice 96%, Demeter ginger juice 4% (Demeter ginger, organic lemon juice from concentrate). NUTRITIONAL VALUE PER 100 g Energy value (kj / kcal):...

Beetroot juice 100% BIOnaturo, 300ml 100% organic beetroot juice. A natural product made from the fermentation of beetroot. INGREDIENTS Organic beetroot curing juice (beetroot (70%), water, salt, garlic) Nutritional value in 100g: Energy value 100kJ / 24 kcal, Fat 0.1 g of which saturated...

Ecological: NO

INGREDIENTS Pickled celery juice*, garlic*, salt. (* from certified organic farming) DESCRIPTION It is a naturally cloudy juice made from pickled celery, which is pressed. The resulting juice is deaerated, bottled, pasteurized, and then refrigerated. NOTES The sediment that occurs is a natural phenomenon....

DESCRIPTION Pasteurized product. Pickled tomato: NFC - pressed, not from concentrate. INGREDIENTS Pickled tomato juice* (99%), garlic* (0.4%), Kłodawa salt (0.6%) (* from certified organic farming) NUTRITIONAL VALUE PER 100 ml Energy value: 49 kJ / 12 kcal Fat: 0.5 g of which saturated...

Organic pickled Jerusalem artichoke with aromatic tarragon, spicy horseradish, mustard, dill, and bay leaves. Pickled products are an essential part of any diet, as they are rich in lactic acid bacteria, which help maintain proper intestinal flora and prevent constipation and digestive problems. Pickled...

INGREDIENTS Corn*, water, sea salt. (*Ingredient from certified organic farming) DESCRIPTION Can be used as an addition to cold or warm dishes. NUTRITIONAL VALUE IN 100 g after draining Energy value: 269 kJ/64 kcal Fat: 1.5 g of which saturated fatty acids: 0.8 g...

Surface Appearance: Canned product made from salted pork and spices. A block with a smooth and even surface surrounded by jelly; a small amount of rendered fat is acceptable. The color of the block is pink to dark pink; slight graying of the part...

Product parameters Ingredients: Tuna fish, sunflower oil, water, salt Country of origin/Made in Ecuador Net content 240 g Number of packages in the first row per pallet: 154 packages. For example. (DU) Address of the company placing the product on the market Company name:...

INGREDIENTS Mugwort - 100% staple food APPLICATION 1 teaspoon of the product (5 g) in a glass (250 ml) of hot, but not boiling, water and let it steep for one hour. Strain and drink with small teaspoons throughout the day. Do not exceed...

Application: Pour 1 tablespoon of dried fruit into a glass of boiling water, cover and leave to stand for 5-10 minutes. Ingredients: Mugwort Annual herb Storage: at room temperature in an airtight container, eg in a jar. Keep out of the reach of children,...