INGREDIENTS Spelt flour *57%, non-hydrogenated vegetable fat* (sunflower oil*, cocoa butter*, water, emulsifier: sunflower lecithin, acidity regulator: citric acid), rice syrup*, agave syrup*, raspberry powder* 2.6%, vanilla flavor* (*Ingredient from controlled organic farming) DESCRIPTION Contains no raising agents. Lactose-free. Egg-free. NUTRITIONAL VALUE PER 100...

INGREDIENTS Wholemeal spelt flour* (23%), cane sugar*, spelt flakes* (14%), palm oil*, raisins*, cornflakes*, coconut shrimp*, egg yolk powder*, ammonium bicarbonate (raising agent), egg white powder*, vanilla flavoring* (* ingredient from controlled organic farming) DESCRIPTION Spelt biscuits with sesame are nutritious biscuits made from...

INGREDIENTS Spelt flour*, apple juice concentrate*, extra virgin olive oil*, sunflower oil*, rice syrup*, wheat flour*, wheat starch*, pasteurized fresh milk*, barley malt extract*, raising agents (ammonium carbonate, sodium carbonate)*, vitamin B1 (*organic ingredient) DESCRIPTION Spelt cake ideal for children 6 months and older....

INGREDIENTS Organic spelt flour products DESCRIPTION Enough for approx. 1.5 kg of bread. PREPARATION INGREDIENTS 1 packet of organic spelt sourdough, 30 g Biovegan, 700 g spelt flour, 300 g rye flour, 2 packets of dry yeast, 9 g Biovegan organic gluten, 2 teaspoons...

INGREDIENTS WHEAT spelled flour type 1850*, natural rye sourdough (type 720* rye flour, water), rock salt (* ingredient from certified organic farming) DESCRIPTION Organic spelled bread based on rye sourdough NUTRITIONAL VALUES PER 100 g Energy value: 915 kJ / 216 kcal Fat: 0.5...

Product expiration date: 12.06.2022 reVito spelt syrup is a true delight for connoisseurs. It is made from organic spelt. It features an intense orange color and a flavor reminiscent of aromatic honey. It is an excellent alternative to traditional sweeteners and an ingredient in...

Not introduced Organic wholemeal spelt flour 86.7%, organic coconut oil 6.5%, water, 2.2% sourdough (organic spelt flour + water), Himalayan oil NUTRITIONAL VALUES Nutritional value in 100g Energy value 1659 kJ / 392 kcal Fat 5.2g including saturated fatty acids 3.7 g 70g carbohydrates...

Ezerki is a product line of the Prosto Group. Grissini and waffles with no added salt or sugar. They were created so that the youngest consumers could have a healthy snack in their schools, kindergartens and libraries. Wholemeal spelled sticks with paprika are the...

INGREDIENTS Oat flakes * 83%, carrot powder * 9%, rapeseed oil * , barley malt extract *, table salt, yeast , pretzel salt solution (caustic soda) * Organic ingredients Origin of the ingredients EU / non-EU agriculture Nutritional values ​​per 100g: Calorific value 1600kJ...

INGREDIENTS Spelt flour* 63.5%, water, salt 4.4%, sunflower oil*, sugar cane sugar*, yeast*, raising agent: sodium bicarbonate. * INGREDIENTS from controlled organic farming. NUTRITIONAL VALUE per 100 g Calorific value (kj/kcal): 1718/406 Protein (g): 12.7 Carbohydrates (g): 77.66 of which sugars (g): 3.22 Fat...

spelled sticks. Only from natural INGREDIENTS manufactured. Baked at high temperature without added fats. Spelled is an older, more original type of wheat. It is characterized by a slightly nutty, fine taste. It is characterized by a high content of phosphorus, magnesium and fiber....

INGREDIENTS Pasta * (Wholemeal spelt flour * 77% (42.3% of the total weight), water, wheat gluten *), filling * (pumpkin puree * 42% (19% of the total weight), hydrated potato flakes * 38.4% (17.3% of the total weight) (water, potato flakes* (potatoes*, flavorings*)), dried...

Organic whole-grain spelt porridge is made from whole spelt grains. We recommend it as an ingredient in puddings, legumes, for thickening soups and sauces, and for preparing milk porridge with fruit. It contains valuable protein and a high amount of fiber. Fiber swells in...

INGREDIENTS Spelt * 100% (* ingredient from controlled organic farming). DESCRIPTION Organic wholegrain spelt porridge is made from whole spelt grains. We recommend it as an ingredient in puddings, legumes, for thickening soups and sauces, and for preparing milk porridge with fruit. PREPARATION of...

Organic, dairy-free spelt porridge for babies is designed for babies 4 months and older. Whole-grain spelt porridge is an excellent, wholesome meal to start the day. Once forgotten, spelt is now back in fashion. And rightly so, because the so-called two-row barley consists of...

Organic whole-grain spelt flatbread. A source of fiber and protein. Low in fat. They taste great with cold cuts, cheese, and jam. They also work well on their own, as a healthy snack, or paired with fruit. Organic . Produced in an environmentally friendly...

INGREDIENTS Wholemeal spelt flour* 41%, cane sugar*, sunflower oil*, spelt flakes* 10%, corn flour*, rice chips*, lemon juice* 1.6%, raising agent: sodium carbonate, ginger powder* 0.8%, salt, natural flavoring (natural olive extract). * From certified organic farming. NUTRITIONAL VALUE per 100 g Energy value...

INGREDIENTS Spelt flour* 55%, sunflower oil* 16%, cane sugar*, chocolate chips* 13.8% (cane sugar*, cocoa mass*, cocoa butter*, emulsifier: sunflower lecithin*), rice syrup*, lemon juice*, raising agents: sodium carbonate, ammonium carbonate, salt. * From certified organic farming. NUTRITIONAL VALUE per 100 g Energy value...

TOTA wholemeal spelled flour is obtained from the whole grist of cleaned wheat grains, spelled Triticum spelta L. It contains gluten, which is easily absorbed by the body. TOTA Orkiszowa with 2000 grind mixes very well with other flours and gives it lightness when...

- for baking traditional bread - for making dumplings and pancakes - Polish, organic product Organic flour from Podlaskie comes from the green lung of Poland. Both the grain cultivation and the milling and packaging take place near Bielsk Podlaski, 30 km from the...