Lemon with ginger in syrup BIO 220 ml - BATOM

Lemon with Ginger in Syrup is a premium flavoring for desserts, sweets, teas, and other beverages from certified organic farming. Lemons are primarily associated with vitamin C and are an extremely acidic fruit rich in valuable nutrients. Rich in vitamins A, B, E, and C, as well as minerals such as iron, magnesium, phosphorus, zinc, and potassium, lemons can boost immunity and aid weight loss. For such an unassuming tuber, ginger enjoys considerable fame. Known primarily for its warming and supportive properties in the fight against colds, it also has a positive effect on the brain, improving blood circulation and oxygenating it. Pasteurized product.

INGREDIENTS
Lemon* (41%), cane sugar* (40%), water, ginger*, (* ingredient from controlled organic farming)

NET WEIGHT: 220 ml

APPLICATION
Store in a dark place (refrigerate for up to 5 days after opening)

RECOMMENDED STORAGE
Store in a cool, dry place.