Winiary Gooseberry Jelly 71g

Winiary gooseberry jelly is a delicious and easy-to-prepare dessert. It boasts a strong fruity flavor and a rich color, making it a favorite in many Polish households. Winiary jellies are incredibly inspiring—you can use them to make a classic dessert, decorate cakes, or serve them as a fruit dessert. And if you like to surprise your loved ones with delicious treats, garnish the jelly with fruit or whipped cream. Winiary jelly—an invitation to the land of desserts.

Product parameters /
Jelly type
Gooseberry flavor
Country of origin/Made in Poland
Ingredients: Sugar, Pork Gelatin, Acidity Regulator (Citric Acid), Flavoring, Colors (Curcumin, Copper Complexes of Chlorophylls and Chlorophyllins)
Unit weight 71 g
CN code 2106 90 98
Gross unit weight 0.07 kg

Allergens /strong
Cereals containing gluten No
Milk and products thereof (including lactose) No
Fish and fish products No
Celery and products made from it No
Sesame seeds and products thereof No
Mustard and products thereof No
Lupins and products thereof No
Shellfish and products thereof No
Nuts No
Sulphur dioxide and sulphites No
Molluscs and products thereof No
Soybeans and products thereof No
Eggs and products thereof No

Storage strong
Storage method: Store at room temperature

Nutritional value /strong
Energy value kcal per serving (energy) 67 kcal
Salt content per serving (general) 0 g
Fat content (saturated fatty acids) per declared unit (g or ml) 0 g
Fat content (in general) per declared unit (g or ml) 0 g
Carbohydrate content per serving (sugar) 14.7 g
Fat content per serving (saturated fatty acids) 0 g
Protein content (general) per declared unit (g or ml) 1.5 g
Salt content (general) per declared unit (g or ml) 0 g
Base unit g/100 g
Serving size 143 g
Carbohydrate content per serving 14.7 g
Energy value kJ per serving (energy) 286 kJ
Fat content per serving (total) 0 g
Carbohydrate content per serving declared unit (g or ml) 10.3 g
Protein content per serving (general) 2.1 g
Carbohydrate content (sugar) per declared unit (g or ml) 10.3 g