Wheat flour type 450 Szymanowska krupczatka Polskie Młyny 1kg

Ideal for shortcrust pastries and biscuits, for pasta, yeast dough.

Product parameters
Type 450
Type Krupczatka, wheat
Ingredients 100% wheat flour type 450 krupczatka
For diabetics Yes
Country of origin/Made in Poland
CN code 1101 00 15
Gross unit weight 1.01 kg

Allergens /
Eggs and products thereof No
Celery and products thereof No
Molluscs and products thereof No
Milk and products thereof (including lactose) No
Soy products and products thereof No
Nuts No
Mustard and derivatives No
Lupins and derivatives No
Sesame seeds and derivatives No
Cereals containing gluten Yes
Sulphur dioxide and sulphites No
Shellfish and products thereof No
Fish and products thereof No

storage
Storage method: keep dry and cool

Nutritional value /
Base unit g/100 g
Salt content (general) per declared unit (g or ml) 0.01
Kcal-Energy value (energy) in declared unit (g or ml) 350 kcal/100g
Energy value in declared unit (g or ml) 1487 kJ/100g
Kcal energy value per serving (energy) 438 kcal
Energy value kJ per serving (energy) 1859 kJ
Protein content per serving (general) 13 g
Fat content per serving (general) 1.7 g
Fat content (general) per declared unit (g or ml) 1.3 g
Fat content per serving (saturated fatty acids) 0.5 g
Salt content per serving (general) 0.01
Fat content (saturated fatty acids) per declared unit (g or ml) 0.4 g
Carbohydrate content per serving 95 g
Serving size 1000 g brCarbohydrate content (sugars) per declared unit (g or ml) 1.6 g
Carbohydrate content per serving (sugar) 2 g
Protein content (general) per declared unit (g or ml) 10 g
Fiber content per serving (general) 2.8 g
Carbohydrate content per declared unit (g or ml) 76 g brFiber content (general) per declared unit (g or ml) 2.3 g

br Further information
Contains no preservatives