Wholemeal rye bread Oskroba 450g

Whole-grain rye bread with natural sourdough, no added yeast, no preservatives, no enhancers

strongProduct parameters
Shape type
Rye type
Ingredients: sliced ​​rye 35.2%, water, rye sourdough 21% (wholemeal rye flour 10.5%, water), wholemeal rye flour 15.8%, potato flakes, salt.
Country of origin/Made in Poland
Net weight of the unit 450 g
Country of origin of the main ingredient: Poland
Net weight of the unit 450 g
CN code 1905 90 30
Gross unit weight 0.45 kg
Storage temperature min. - max. 18 - 24 °C

strong allergens
Nuts Yes
Sulphur dioxide and sulphites No
Fish and fish products No
Cereals containing gluten No
Celery and products thereof No
Soybeans and products thereof Yes
Molluscs and products thereof No
Milk and products thereof (including lactose) Yes
Sesame seeds and products thereof Yes
Eggs and products thereof Yes br Mustard and products thereof No
Lupins and products thereof No
Shellfish and products thereof No

storage
Storage method: Store at room temperature

Nutritional value /em
Carbohydrate content (sugar) per declared unit (g or ml) 5.1 g
Salt content (general) per declared unit (g or ml) 1.5 g br Carbohydrate content per declared unit (g or ml) 37 g
Fat content (general) per declared unit (g or ml) 1.4 g
Fat content (saturated fatty acids) per declared unit (g or ml) 0.2 g
Energy value in declared unit (g or ml) 841 kJ/100g
Protein content (general) in declared unit (g or ml) 5.3 g
Base unit g/100 g
Serving size 90 g
Kcal energy value in declared unit (g or ml) 199 kcal/100g

Additional Information
Website address www.oskroba.pl