Drinking Chocolate Signature Chocolate 42% Starbucks 330g

STARBUCKS Signature Chocolate 42%

Product parameters
Type Non-carbonated
Contents 330 g
Taste Chocolate, Coffee brCooling, refreshing, stimulating, relaxing
Number of packs in the first row on a pallet: 84 packs. For example. (DU)
Country of origin/Made in Spain
Gross unit weight 0.45 kg
Address of the sales unit Company name: Nestlé Polska SA, Nestlé Waters Branch Street and house number: Domaniewska 32 Postal code and city: 02-672 Warszawa PL
Rainforest Alliance 1
Ingredients: Chocolate powder 88% (sugar, cocoa powder* 32%), reduced-fat cocoa powder* (10%), emulsifier (soy lecithins), natural flavor. **32% cocoa powder + 10% fat-reduced cocoa powder = 42%.
RA – Certificate Expiry Date 2024-06-10

Allergens
Fish and fish products No
Celery and products thereof No
Nuts No
Cereals containing gluten No
Eggs and products thereof No
Sesame seeds and products thereof No
Molluscs and products thereof No
Soybeans and products thereof Yes
Sulphur dioxide and sulphites No
Shellfish and products thereof No
Mustard seeds and products derived therefrom No
Lupin and derived products No
Milk and derived products (including lactose) No

Storage /
Storage Store in a dry and cool place
Preparation instructions: 1. 200 ml of hot semi-skimmed milk. 2. 5 heaped teaspoons. 3. Stir and enjoy.

Nutritional value
Serving size 22 g
Fat content (general) 7% NRV
Salt content (general) per declared unit (g or ml) 0.13 g
Salt content per serving (general) 0.28 g
Carbohydrate content (total) 9% NRV
Carbohydrate content (sugar) 25% NRV
Fat content (saturated fatty acids) 16% NRV
Salt content (total) 5% NRV
Protein content (total) 17% NRV
Energy value kJ 9 %NRV
Energy value kcal (energy) 9%NRV
Base unit g/100 ml
Fat content per serving (saturated fatty acids) 3.1 g
Fiber per serving (total) 2.7 g
Kcal energy per serving (energy) 185 kcal
Fat per serving (total) 5.2 g
Carbohydrates per serving (sugar) 22.5 g
Energy value kJ per serving (energy) 780 kJ
Carbohydrate content per serving 23.6 g
Protein content per serving (total) 8.7 g