Chocolate Excellence 78% Cocoa Lindt 100 g

Gourmet dark chocolate 78%

Product parameters
Bitter type
Chocolate flavor
Net content 100g
Country of origin/Made in France
Number of consumer packs 3600 pieces
Number of layers on a pallet 9 layers (layer)
Gross weight 2.32 kg
Ingredients: Cocoa mass, cocoa butter, sugar, fat-reduced cocoa, anhydrous milk fat. May contain nuts, soy, and sesame seeds. Minimum cocoa solids: 78%
Number of packs in the first row on a pallet 180 op. For example. (VE)
Packaging dimensions (WxHxD) 9 x 19.3 x 0.7 cm
Pallet height 100 cm
Storage temperature min. - max. 12 - 16 °C
CN code 1806 32 10 brGross unit weight 0.11 kg
Number of packages in the first row on a pallet layer 20 op. For example. (DU)

Allergens
Cereals containing gluten No
Fish and fish products No
Shellfish and products thereof No
Soybeans and products thereof Yes
Eggs and products thereof No
Nuts Yes
Sulphur dioxide and sulphites No
Sesame seeds and products thereof Yes
Milk and products thereof (including lactose) Yes
Molluscs and products thereof No
Mustard seeds and products thereof No
Lupins and products thereof No
Celery and products thereof No

storage
Storage method dry and dry cool
Protective atmosphere packaging No

Nutritional value
Base unit for conversion g/100 g
Carbohydrate content (sugar) per declared unit (g or ml) 18 g
Energy value kcal (energy) per declared unit (g or ml) ) 582 kcal /100g
Energy value in declared unit (g or ml) 2408 kJ/100g
Protein content (general) in declared unit (g or ml) 9.2 g
Carbohydrate content in declared unit (g or ml) 23 g
Salt content (general) per declared unit (g or ml) 0.03 g
Fat content (general) per declared unit (g or ml) 47 g
Serving size 100 g
Fat content (saturated fatty acids) per declared unit (g or ml) 29 g