Spicy herring with chili Lisner 100g

Spicy Herring with Chili is the perfect "one-time" serving when you're craving spicy herring. It's the perfect product for a quick snack.

Product parameters
Ingredients 50% Atlantic herring fillets (herring, salt, spirit vinegar, sugar), 29.5% pickled onions, 20% rapeseed oil, 0.18% chili rings, 0.15% chili spice, pepper, flavoring.
Type of herring
Filleting without head, fillets
without skin
Processing method marinated, in oil
Grinding size pieces
Country of origin/made in Poland
Best before/use by date 28 days (day)
Net weight of the unit 100 g
Gross weight of the unit 0.11 kg
Net weight per piece (after draining) 100 g
Storage temperature min. - max. 2 - 7 °C brScientific name in Latin: Clupea harengus
CN code 1604 12 91
Category of fishing gear: Pelagic trawl
Peeling degree skinned
Production process Caught at sea
Area (FAO) FAO 27 /
Allergens
Milk and products thereof (including lactose) Yes
Cereals containing gluten Yes
Soybeans and products thereof Yes
Shellfish and products thereof Yes
Fish and products thereof Yes
Celery and products thereof Yes
Mustard and products thereof Yes
Molluscs and products derived therefrom No
Nuts No
Eggs and products thereof Yes
Sulphur dioxide and sulphites No
Lupins and products thereof No
Sesame seeds and related products No

storage
cooled in a manner

Nutritional value
Serving size 100 g
Carbohydrate content (sugar) per declared unit (g or ml) 3.6 g
Base unit g/100 g
Energy value kcal (energy) per declared unit (g or ml) 294 kcal/100g
Fat content (saturated fatty acids) per declared unit (g or ml) 3 g
Carbohydrate content per declared unit (g or ml) 3.8 g
Protein content (total) in declared unit (g or ml) 8.7 g
Salt content (general) in declared unit (g or ml) 2.3 g
Energy value in declared unit (g or ml) 1215 kJ/ 100g
Fat content (general) per declared unit (g or ml) 27 g