Sauerkraut ORGANIC 800 g - DARY NATURY

INGREDIENTS
Cabbage* 95%, carrot* 3%, rock salt, caraway*, juniper*, black pepper*, allspice*, bay leaf*. (*Ingredient from certified organic farming)

DESCRIPTION
The organic sauerkraut is made from the highest quality organic ingredients. It is grown without the use of artificial fertilizers or pesticides, ensuring its full natural nutritional value. The fermentation process enriches it with beneficial probiotic bacteria. Sauerkraut has an intense, sour flavor that pairs perfectly with many dishes such as bigos, dumplings, or soup.

Pasteurized product

NUTRITIONAL VALUE per 100 g
Energy value: 65 kJ / 16 kcal
Fat: 0.2 g
including saturated fatty acids: 0 g
Carbohydrates: 3.4 g
of which sugar: 1.8 g
Protein: 1.1 g
Salt: 1.5 g

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place and refrigerate after opening.