Red Cheddar Cheese in a Block Kerrygold 200g

Cheddar cheese made according to a traditional recipe, aged for several months. It tastes best in small cubes or slices.

Product parameters /
Milk type cows
Cheese type Maturation
Cheese type English
Cheddar cheese
Form Packed
Ingredients Pasteurized milk, salt, lactic acid bacteria cultures, rennet
Fat content cream
Country of origin/Made in Great Britain
Net weight of the unit 200 g
CN code 0406 90 21
Net weight of the unit 200 g
Storage temperature Min. - Max. 2 - 8 °C
Gross unit weight 0.21 kg

Allergens strong
Nuts No
Fish and by-products No
Celery and by-products No
Shellfish and by-products No
Cereals containing gluten No
Sulphur dioxide and sulphites No
Mustard and products thereof No
Eggs and products thereof No
Lupins and products thereof No
Molluscs and products thereof No
Milk and products thereof (including lactose) Yes
Sesame seeds and products thereof No
Soy and products thereof No

storage
Storage method: Keep refrigerated

Nutritional value
Protein per serving (total) 7.62 g
Kcal energy per serving (energy) 125 kcal
Carbohydrates per serving 0.03 g
Kcal-Energy per serving (Energy) Declared unit (g or ml) 416 kcal/100g
Fat content (general) per declared unit (g or ml) 34.9 g
Salt content per serving (general) 0.54 g
Carbohydrate content (sugar) per declared unit (g or ml) ml) 0.1 g
Serving size 30 g
Fat content (saturated fatty acids) per declared unit (g or ml) 21.7 g
Protein content (general) in the declared unit (g or ml) 25.4 g
Energy value in the declared unit (g or ml) 1725 kJ/100g
Carbohydrate content in the declared unit (g or ml) 0.1 g
Base unit of conversion g/100g
Energy value kJ per serving (energy) 518 kJ
Carbohydrates per serving (sugar) 0.03 g
Fat per serving (total) 10.47 g
Fat content per serving (saturated fatty acids) 6.51 g
Salt content (in general) per declared unit (g or ml) 1.8 g