Red curry paste from the rooster 1kg

Curry paste consists of ground and blended ingredients popular in Asian cuisine. Red curry paste is a spicier version of curry paste and contains significantly more chili. It is used as a base for a sauce, usually fried with chicken in a little fat, with coconut milk and vegetables added. Curry paste can also be used as a marinade or as an ingredient in stir-fries.

Product parameters
Country of origin/Made in Thailand
Ingredients: dried red chili 28%, lemongrass, garlic, shallot, salt, kaffir lime peel, galangal, coriander seeds, cumin
Storage temperature min. - max. below 28 °C
Number of packages in the first row on a pallet: 28 packages. For example. (DU)
Address of the company placing the product on the market Company name: KK Polska sp z oo Street and house number: Działkowców 15 dok 50-51 Postcode and town: 84-230 Rumia PL
Net content 1 kg brWeight gross unit 1.08 kg

Allergens
Cereals containing gluten No
Celery and products derived from it No
Fish and fish products No
Shellfish and products thereof No
Soybeans and products thereof No
Nuts No
Sesame seeds and products thereof No
Mustard seeds and products made from them No
Lupins and products thereof No
Molluscs and products thereof No
Eggs and products made from them No
Sulphur dioxide and sulphites No
Milk and products thereof (including lactose) No

storage
Storage Store in a dry and cool place

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Nutritional value
Salt content per serving (total) 11.7 g
Fat content per serving (total) 5.4 g
Carbohydrate content per 10g serving
Kcal energy per serving (energy) 122 kcal
Cal energy value per serving (energy) 509 kJ
Serving size 100 g
Protein content per serving (total) 3.9 g
Fat per serving (saturated fat) 2.8 g
Base unit g/100 g
Carbohydrate per serving (sugars) 4 g brSalt content (in general) per declared unit (g or ml) 11.7 g