RICE FOR ORGANIC SUSHI (RAW MATERIAL) (20 kg)

INGREDIENTS

Sushi rice * 100% (* certified organic ingredient)

DESCRIPTION

Organic white round rice, perfect for sushi. Thick, round, slightly translucent grains guarantee the perfect sushi flavor. We also recommend it for soups, salads, and as an ingredient in fillings. Preparation method:

WAY TO PREPARE

The previously rinsed rice is cooked in a ratio of 1:2 (1 portion of rice to 2 portions of water) over low heat, covered, for about 15 minutes.

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Energy value - 1481 kJ / 349 kcal

Fat - 0.5 g,

including saturated fatty acids - 0.2 g

Carbohydrates - 79 g,

including sugar - 0.2 g

Protein - 6.5 g

Salt - 0.01 g

RECOMMENDED STORAGE
Store in a dry and cool place. INFORMATION The number at the end of the raw material name indicates the number of the Bio Planet brigade responsible for packaging this raw material.