Plums in rice syrup gluten free BIO 570 g - A2 PASOS DEL CAMPO

Plums are one of the most popular fruits of late summer. Dull purple, shimmering deep purple, or intense yellow, with delicate skin and extremely sweet, juicy plum flesh, they are a valuable source of vitamins A, B, C, E, and K and minerals—potassium, which is essential for the proper functioning of the body, magnesium, phosphorus, calcium, copper, and iodine. Regular consumption can reduce the amount of free radicals that contribute to cell aging and lower bad cholesterol levels. Gluten-free plums in rice syrup are just as delicious, sealed in a convenient glass jar, so you can enjoy the unforgettable memories of summer and the health-promoting properties of these unique fruits even when the window is raining or frosty in the fall. Pasteurized product.

INGREDIENTS
Plums* 64%, pickle* (rice syrup* 36%, water), lemon juice* (* ingredient from controlled organic farming)
NUTRITIONAL VALUE OF THE PRODUCT PER 100 g:
Calorific value - 299 kJ / 70 kcal
Fat - 0.2 g
- including saturated fatty acids - 0.1 g
Carbohydrates - 16 g
- including sugar - 11 g
Protein - 0.8 g
Salt - 0.1 g

NET WEIGHT: 365 g

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place. Once opened, refrigerate and consume within 5 days.

Manufacturer - Name and Address: A2 PASOS DEL CAMPO SL., C/BAJO SOMBRA PC-40 PIBAJO SOMBRA, CP: 03688 HONDON DE LAS NIVES, ALICANTE