Pate with Dill Profi 131g

Wielkopolski pate with poultry and dill 131g

Product parameters
Ingredients: Water, pork fat, mechanically separated chicken and goose meat 14%, chicken liver 12%, pork liver, eggs, semolina with wheat, chicken hearts 3%, salt, soy protein, modified starch, onions, pepper, dill 0.1%, spices.
Country of origin/Made in Poland
CN code 1602 20 90
Gross unit weight 0.14 kg

Allergens
Molluscs and products thereof No.
Cereals containing gluten Yes
Sulphur dioxide and sulphites No
Mustard seeds and products thereof No
Eggs and products thereof Yes
Lupins and products thereof No
Sesame seeds and products thereof No Nuts No
Fish and derived products No
Celery and derived products No
Shellfish and derived products No
Soy and derived products Yes

storage
Storage method: Store at room temperature

Nutritional value
Fat content (general) per declared unit (g or ml) 18 g
Salt content (general) in declared unit (g or ml) 1.5 g
Fat content (saturated fatty acids) in declared unit (g or ml) 5.9 g
Base unit g/100 g
Carbohydrate content per declared unit (g or ml) 5.1 g
Carbohydrate content (sugar) per declared unit (g or ml) 0 g
Protein content (general) per declared unit (g or ml) 8.3 g
Serving size 131 g brEnergy value in declared unit (g or ml) 890 kJ/100ml
Kcal-Energy value (energy) in declared unit (g or ml) 215 kcal/100ml