Oreo Mondelez Cookies 176g

COCO COOKIES WITH VANILLA FILLING (29%).

Product parameters
Marquise type
Flavor Cocoa, Vanilla
Toppings filled
Country of origin/Made in Spain
Ingredients: Wheat flour, sugar, palm oil, rapeseed oil, fat-reduced cocoa powder 4.5%, wheat starch, glucose-fructose syrup, raising agents (potassium carbonates, ammonium carbonates, sodium carbonates), salt, emulsifiers (soy lecithin, sunflower lecithin), flavoring.
Net weight of the unit 176 g
Gross weight of the unit 0.21 kg
CN code 1905 31 91

Allergens
Sulphur dioxide and sulphites No
Cereals containing gluten Yes
Soybeans and products thereof Yes
Peanuts (peanuts) and products thereof No
Oats and oat products No
Celery and products thereof No
Shellfish and products thereof No
Eggs and products thereof No
Rye and rye products No
Milk and products thereof (total with lactose) May
Contains fish and derivatives No
Mustard and derivatives No
Barley and barley products No
Sesame seeds and derivatives No
Wheat and wheat products No
Molluscs and products thereof No
Lupins and products thereof No
Nuts No

Memory strong
Storage method: keep cool and dry

Nutritional value brFat per serving (total) 2.1 g
Carbohydrates per serving 7.5 g
Energy value kcal (energy) 3% NRV
Carbohydrate content (sugar) per declared unit (g or ml) 38 g
Serving size 11 g
Protein content per serving (general) 0.6 g
Fat content (saturated fatty acids) in declared unit (g or ml) 5.2 g
Kcal energy per serving (energy) 52 kcal brCarbohydrate content (sugar) 5% RWS
Salt content (general) in declared unit (g or ml) 0.74 g
Salt content per serving (general) 0.08 g
Fat content (general) per declared unit Unit (g or ml) 19 g
Energy value per declared unit (g or ml) ) 1990 kJ/100g
Fat content (saturated fatty acids) 3% NRV
Salt content (total) 1% NRV
Protein content (total) 1% NRV
Carbohydrate content per serving (sugar) 4.2 g
Carbohydrate content (total) 3% NRV
Carbohydrate content per declared unit (g or ml) 68 g
Fat content per serving (saturated fatty acids) 0.6g
Value Energy kcal (energy) per declared unit (g or ml) 474 kcal/100g
Base unit g/100g
Fiber content per serving (general) 0.3g
Fiber content (general) in declared unit (g or ml) 2.7 g
Energy value kJ per serving (energy) 219 kJ
Fat content (general) 3% NRV
Protein content (general) in declared unit (g or ml) 5.4g