Oberhoffer's Reagent 1 Liter

Oberhoffer Reagent

Product identification: CHEM-116948005

Description

Oberhoffer reagent is a special chemical reagent for the detection of aromatic aldehydes, particularly vanillin, in samples to be examined. It is characterized by a specific color reaction - under the influence of vanillin, an intense red color develops. It is used primarily in qualitative analysis of organic compounds and in the food and pharmaceutical industries, e.g., for the identification of flavorings.

Technical Data

• Form: liquid
• Color: colorless to slightly yellow
• Odor: characteristic
• pH value: no information
• Melting point: not applicable
• Boiling point: no information
• Auto-ignition temperature: no information
• Flash point: no data available
• Explosion limits: no data available
• Vapor pressure: no data available
• Density: no data available
• Solubility in water: no data

Examples of Applications in Various Industries

• In analytical laboratories - for the qualitative detection of vanillin and other aromatic aldehydes.
• In the food industry - for odor analysis and the identification of flavor additives.
• In the pharmaceutical industry - for the identification of flavorings and quality control of preparations.

Hazard Statements (H)

• H302 - Harmful if swallowed.
• H319 - Causes serious eye irritation.

Precautionary Statements (P)

• P264 - Wash hands thoroughly after handling.
• P270 - Do not eat, drink or smoke when using this product.
• P280 - Wear protective gloves/protective clothing/eye protection/face protection.
• P301+P312 - IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
• P305+P351+P338 - IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.

Recommended Storage Conditions

Store in a tightly closed container in a cool and well-ventilated place. Protect from light and heat sources.