EXTRA VIRGIN OLIVE OIL BIO 250ML - ALMAZARA RIOJANA

DESCRIPTION

EXTRA VIRGIN ORGANIC OLIVE OIL

Extra virgin olive oil of the highest quality, obtained directly from olives and only through mechanical processes. The product is an excellent addition to cold dishes - salads, dips, bread and vegetables, as well as fat for cooking, roasting and stewing. ORGANIC olive oil is rich in monounsaturated and polyunsaturated fatty acids, the effects of which bring benefits for the entire body. They help lower bad cholesterol (LDL) while increasing "good" cholesterol. At the same time, it is a vegetable fat that supports the entire circulatory and digestive systems and is perfect as an addition to a non-standard diet. The ingredients in olive oil also help strengthen the walls of blood vessels. The best ORGANIC olive oil is cold-pressed, thanks to which it retains its wealth of valuable substances, including vitamins (especially E and K) and minerals.

INGREDIENTS

extra virgin olive oil * (* ingredient from certified organic farming)

NUTRITIONAL VALUE PER 100g

Calorific value: 3471 kJ / 829 kcal
Fat: 98.6 g
of which saturated fatty acids: 15.6 g
monounsaturated fatty acids: 73.1 g
Polyunsaturated fatty acids: 9.9 g
Carbohydrates: 0 g
of which sugar: 0 g
Protein: 0 g
Salt: 0 g

RECOMMENDED SAVE

Store convert in a dry and cool place.