Mung beans 400g ECO BIO LIFE

Mung beans contain vitamins A, C, E and B vitamins, therefore their consumption supports the proper functioning of the nervous and immune systems, and also has antioxidant properties - protects cells from the harmful effects of free radicals, thereby eliminating oxidative stress. Due to the low glycemic index, it is recommended for people avoiding products that cause rapid release of insulin and increased blood sugar levels. Mung beans have a sweet, slightly nutty taste, they are perfect for vegetarian and vegan cuisine, they go well with soups, pies and vegetarian pastes, burgers and patties.

INGREDIENTS

100% organic mung bean.

NET WEIGHT: 400 g

NUTRITIONAL VALUE OF THE PRODUCT IN 100 g:
Energy value - 1332 kJ / 316 kcal
Protein - 24g
Carbohydrates – 44g
including sugar – 6.6 g
Fat - 1.3g
saturated fat - 0.3 g

RECOMMENDED STORAGE CONDITIONS
Store in a well-sealed container in a cool, dry place.