Mix it farina a mixture of gluten-free flour 500g SCHÄR

DESCRIPTION

- lactose-free
- makes cooking easier
- gluten and wheat free
- perfect for baking bread, pizza dough and yeast dough

A mixture of cornstarch, rice, and corn flour is perfect for people on a gluten-free diet. It's an ideal combination for baking, especially for pizza dough, yeast dough, and white bread. It contains no gluten, wheat, or lactose. The flour mixture can be combined with eggs, yeast, any fat, baking powder, or water to create classic dumpling dough. The great advantage of flour is its use in various dishes, both traditional Polish and from other regions of the world. Thanks to the ready-made mixture, we can be sure of a successful dish. The mixture of rice flour and potato starch is used in a 1:1 ratio, which makes it easy to prepare dishes. Thanks to the mixture, you can enjoy your favorite dishes even while on a diet.

INGREDIENTS

Corn starch, rice flour, corn flour, thickener: guar gum, dextrose.
Net weight: 500 g

Nutritional value of the product per 100 g:
Calorific value - 1459 kJ / 344 kcal
Fat - 0.5 g
- including saturated fatty acids - 0.1 g
Carbohydrates - 82 g
- of which sugar - 1.7 g
Fiber - 4.7 g
Protein - 1 g
Salt - 0.01 g

ALLERGY INFORMATION
Product may contain soy.

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place at room temperature. Keep out of reach of small children.