Sea salt coarsely ground in a mill 100 g - LEBENSBAUM

Salt is nothing more than a crystalline mineral composed of two elements necessary for the proper functioning of the body: sodium and chlorine. However, excessive consumption of sodium chloride can be harmful. In addition to sodium and chlorine, sea salt contains many other important minerals, such as chromium, zinc, fluorine, phosphorus, iodine, magnesium, manganese, copper, molybdenum, potassium, selenium, calcium, and iron, making it healthier than its usual table or kitchen cousin. Connoisseurs also believe that the marine version of this extremely popular additive, which has become an essential part of many dishes, boasts a better taste and a pleasant aroma. Sea salt is a delicious alternative to table salt. Recommended for lunch, vegetable, meat, and fish dishes, as well as pasta, rice, and even some desserts.

INGREDIENTS
Coarsely ground, non-iodized sea salt. 100 g of sea salt contains 99.5 g sodium chloride, 0.15 g calcium sulfate, 0.1 g magnesium chloride, 0.01 g potassium chloride. Celery

NET WEIGHT: 100 g

RECOMMENDED STORAGE CONDITIONS
Store in a cool, dry place.
Manufacturer - Name and Address: ULRICH WALTER GMBH, DR. JÜRGEN-ULDERUP-STRAßE 12, 49356 DIEPHOLZ