Meat Farm Chicken Breast Fillet (by weight) 0.6 kg

Fillet is the most tender type of chicken, especially popular with modern housewives due to its ease of preparation. It tastes great as a main ingredient in traditional dinners, nutritious salads, and many oriental dishes where the chicken flavor is enhanced with curry spices, chili, or soy sauce. No matter how the meat is prepared, its tenderness provides our palate with an exceptional taste experience.

Product parameters
Poultry type Chicken
Type of element chest
Class A
Skin without skin
Boneless/Fillet
Preservation method refrigerated
Country of origin/Made in Poland
Estimated weight 0.3 - 0.5 kg
Ingredients: Chicken fillet from the farm
Country of origin of the main ingredient: Poland
Storage temperature min. - max. -2 - 4 °C
Grain Rate Whole
Gross unit weight 0.35 kg
Net unit weight variable
Net weight per piece (after draining) 400 g
variable product Yes

Allergens
Nuts No
Fish and fish products No
Cereals containing gluten No
Sulphur dioxide and sulphites No
Mustard and products thereof No
Eggs and products thereof No
Lupins and products thereof No
Molluscs and products thereof No
Mustard and products thereof No
Shellfish and products thereof No
Soybeans and products thereof No
Milk and products thereof (including lactose) No
Sesame seeds and products thereof No

storage
Storage refrigerated

Nutrition Value
Base unit in g/100 g
Serving size 700 g