Matcha green tea powder daily ORGANIC 30 g - MOYA MATCHA

GREEN TEA MATCHA POWDER DAILY ORGANIC 30 g - MOYA MATCHA

INGREDIENTS
Matcha Green Tea 100% * (* certified organic ingredient)

DESCRIPTION
Organic matcha from the second and third harvest. It is characterized by a strong aroma with a noticeable bitterness and a lighter green hue. Recommended for matcha lattes, cocktails, and as an addition to ice cream or baked goods.

PREPARATION
Pour a small amount of matcha tea over a teaspoon of warm water in a bowl and stir vigorously with a bamboo stirrer until all the matcha has dissolved and a characteristic thick foam forms on the surface. Then slowly add water to make a serving of about 200 ml. A traditional bamboo chasen, or stirrer, is best for mixing. Matcha can also be prepared using a manual milk frother, although it's best to replace the traditional cup with a glass or mug.
The water temperature should be approximately 80°C. You can achieve this by using a kettle with a temperature indicator or by boiling a regular kettle for 10 minutes.
Matcha should not be poured over with boiling water as it will lose some of its nutritional properties.

RECOMMENDED STORAGE CONDITIONS
Store in the refrigerator after opening.