Alfalfa seeds for sprouting BIO 200 g - BIO PLANET

Alfalfa ( Medicago L.) is found on every continent and is older than any known historical source. This unique plant belongs to the Fabaceae family and was brought to Europe from the Middle East by Alexander the Great, who valued it as horse fodder. Much time passed before the nutritional richness and beneficial effects of this unique plant on human health were recognized. Alfalfa boasts, among other things, a rich source of vitamins (B, C, D, E, and K); mineral salts (potassium, calcium, iron, magnesium, silicon, manganese, and phosphorus); and beta-carotene. Recommended for flatulence and loss of appetite.
Organic alfalfa seeds (Medicago sativa) have been used in Chinese and Indian medicine for 1,500 years. Eating their sprouts is becoming increasingly popular these days. Alfalfa improves metabolism. Perfect as a side dish to main courses, sandwiches, and salads.

INGREDIENTS
100% organic alfalfa sprout seeds.

NET WEIGHT: 200 g

APPLICATION
The rinsed seeds should be placed in a sprinkler or a container lined with gauze. Pour boiled, lukewarm water over them. Place the seeds in a warm, preferably dark place. Top up the water to ensure the seeds remain moist at all times. Depending on the type of germinated plant, sprouts will appear after 3-5 days.

RECOMMENDED STORAGE CONDITIONS
Store in an unavailable manner at room temperature.

Manufacturer - Name and Address: BIO PLANET SA, WILKOWA WIEŚ 7, 05-084 LESZNO