Lumiko extra butter 83% 200g

Butter is a fat product in the form of a solid, soft emulsion obtained from pasteurized cream. Milk fat content 83%.

Product parameters brButter type
Application For baking; for spreading; for frying
Ingredients pasteurized cream.
Fat content 83 g/100 g
Country of origin/Made in Poland
Net weight of the unit 200 g brKN code 0405 10 11
Net weight of the unit 200 g
Gross weight of the unit 0.2 kg
Storage temperature min. - max. 0 - 10 °C

Allergens
Eggs and derivatives No
Mustard and derivatives No
Sesame seeds and products thereof No
Cereals containing gluten No
Molluscs and products thereof No
Milk and products thereof (including lactose) Yes
Sulphur dioxide and sulphites No
Lupins and products thereof No br Celery and products thereof No
Fish and fish products No
Nuts No
Soy products and products thereof No
Shellfish and products thereof No

storage
Storage Cooling

Nutritional value
Protein per serving (total) 0.1
Fat content (saturated fatty acids) per declared unit (g or ml) 55 g
Base unit g/100 g
Serving size 10 g
Fat content (general) per declared unit (g or ml) 82 g
Energy value kJ per serving (energy) 306 kJ
Protein content (general) per declared unit (g or ml) 0.7 g
Energy value per declared unit (g or ml) 3058 kJ/100g
Kcal energy per serving (energy) 74 kcal
Kcal-Energy value (energy) per declared unit (g or ml) 744 kcal/100g
Salt content (general) per declared unit (g or ml) ) 0.1 g
Carbohydrate content per serving 0.1
Carbohydrate content per serving (sugar) 0.1
Carbohydrate content per declared unit (g or ml) 0.7 g brCarbohydrate content (sugars) per declared unit (g or ml) 0.6 g
Fat content per serving (general) 8.2 g
Fat content per serving (saturated fatty acids) 5.5 g /