Gingerbread in milk chocolate Kinkartz 400g

Product parameters
Type Gingerbread
Chocolate, spicy
Additives milk chocolate
Net content 400 g
Country of origin/Made in Poland
Storage temperature min. - max. 16 - 18 °C
Gross unit weight 0.42 kg
Address of the company that generates sales Company name: Lambertz Polonia Sp z oo Street and house number: Katowicka 170 Postal code and city: 41-705 Ruda Śląska PL
Ingredients: Gingerbread in milk chocolate 17% Ingredients: WHEAT flour, glucose-fructose syrup, milk chocolate 17% (sugar, cocoa butter, whole milk powder, cocoa mass, whey powder, lactose, milk fat, emulsifiers: soy lecithins, E476), sugar, spices, sunflower oil, color: ammonia caramel; raising agents: ammonium carbonates, sodium carbonates; salt. May contain PEANUTS, other NUTS, EGGS, and SESAME. Milk chocolate: cocoa mass min. 28%. Made in Poland. Best before end: see side of pack. Store in a cool, dry place.

Allergens
Sesame seeds and derived products may contain
Lupin and derived products No
Molluscs and derived products No
Soy and derived products Yes
Fish and derived products No
Celery and derived products No
Cereals containing gluten Yes
Nuts can
Mustard and products thereof contain No
Milk and products thereof (including lactose) Yes
Peanuts and products derived from them can
Contains shellfish and products thereof No
Sulphur dioxide and sulphites No
Wheat and wheat products Yes
Eggs and products derived from them may contain

Storage /strong
Storage method: Store at room temperature

Nutritional value strong
Serving size 400 g
Protein content (general) per declared unit (g) 7.6 g
Carbohydrate content (sugar) per declared unit (g) 38 g
Energy value kcal (energy) in the declared unit 386 kcal/100g
Fat content (general) in the declared unit (g) 7.9 g
Base unit g/100 g
Energy value in declared unit 1630 kJ/100g
Salt content (general) in declared unit (g or ml) 0.04 g
Carbohydrate content in declared unit (g) 70 g
Content of fats (saturated fatty acids) in the declared unit (g) 4.2 g