Lay's Cheese 40g

Product parameters
Cream flavor
Net content 40 g
Country of origin/Made in Poland
Number of layers on a pallet 6 layers (layer)
Pallet height 2.31 m
Gross weight 42 g
Packaging dimensions (W x H x D) 599 x 350 x 369 mm brNumber of consumer packages 1728 pieces
CN code 2005 20 20
Ingredients: Potatoes, vegetable oils (palm, sunflower in varying proportions), flavoring preparation [salt, whey powder from milk, flavor enhancers (glutamate, monosodium, disodium guanylate), sugar, onion powder, glucose, flavorings (contain milk proteins), parsley powder, milk cheese powder, spices and herbs].
Gross unit weight 0.04 kg
Number of first row of packages on a pallet: 24 packs. For example. (DU)
Number of packages in the first row on a pallet layer: 4 packages. For example. (DU)

Allergens
Sesame seeds and products thereof No
Shellfish and products thereof No
Eggs and products thereof No
Molluscs and products thereof No
Celery and products thereof No
Fish and fish products No
Cereals containing gluten No
Nuts No
Sulphur dioxide and sulphites No
Lupins and products thereof No
Soybeans and products thereof No
Milk and products thereof (including lactose) Yes
Mustard seeds and products thereof No

storage
Storage method room temperature

Nutritional value
Serving size 40 g
Fat content (general) 18% NRV
Energy value kJ per serving (energy) 869 kJ
Carbohydrate content (general) 8% NRV
Salt content (general) per declared unit (g or ml) 1.7 g
Fat content (saturated fatty acids) per declared unit (g) 11 g
Carbohydrate content per serving (sugar) 0.8 g
Carbohydrate content (sugar) per declared unit (g) 1.9 g brCarbohydrates (sugar) 1
Protein per serving (total) 2.5 g
Base unit g/100 g
Fat (total) in declared unit (g) 31 g
Carbohydrate content per serving 21 g
Protein content (general) 5% RWS
Protein content (general) in declared unit (g) 6.2 g
Energy value kcal (energy) in declared unit 521 kcal/100g
Salt content (general) 12% RWS
Fat content per serving (saturated fatty acids) 4.4 g
Energy value kJ 10% RWS brFiber per serving (total) 1.7 g
Fat per serving (total) 12g
Kcal energy (energy) 10% NRV
Fat (saturated) 22% NRV
Salt content per serving (general) 0.69 g
Energy value kcal per serving (energy) 208 kcal /