Konfiturex 2:1 Gelwe 40g

Product parameters
Country of origin/Made in Poland
Country Main component of origin European Union
Gross unit weight 0.43 kg
Ingredients: Sugar, gelling agents: agar, pectin; thickener: acacia gum; acidity regulator: citric acid; preservative: potassium sorbate. May contain wheat, soy, and milk.
Net weight of the unit 0.04 kg

Allergens strong
Lupins and derivatives No
Sulphur dioxide and sulphites No
Shellfish and derivatives No
Nuts No
Celery and derivatives No
Eggs and products derived from them No
Mustard seeds and products thereof No
Milk and products thereof (including lactose) Yes
Soybeans and products thereof Yes
Sesame seeds and products thereof No
Fish and fish products No
Molluscs and products thereof No
Cereals containing gluten Yes

Storage /
Packaging in a protected atmosphere No
Preparation instructions: Wash the fruit thoroughly, remove the seeds, and chop as desired. Mix 1 kg of the prepared fruit thoroughly with the contents of one packet of Konfiturex. Bring the fruit to a boil, stirring constantly. Add 0.5 kg of sugar to the boiling fruit and simmer for 1 minute. Remove from the heat and stir for about 1 minute, until the foam disappears. For larger pieces of fruit or cherry jam, simmer for 3 minutes. Pour the hot jam into sterilized jars and seal tightly. Follow the instructions in the sequence given. The contents of the packet are sufficient to make jam from 1 kg of fruit + 0.5 kg of sugar.
Use the product to prepare jam or marmalade according to the preparation method indicated on the package.
Thawed product no.
Storage method: Store in a dry and cool place

Nutritional value
Serving size 40 g
Basic unit for conversion g/100 g
Fat content (in general) per declared unit (g or ml) 0 g
Carbohydrate content per declared unit (g or ml) 0 g
Protein content (general) in declared unit (g or ml) 0 g

Further contents
Inedible shell No
Contains no preservatives