Kimchi classic JONGGA 520g CHARSZNICKIE

Kimchi traditional Korean - JONGGA

Kimchi is an iconic traditional Korean dish based on fermented vegetables and spices. Its use is very versatile—it can be eaten alone or as a side dish to most Korean dishes. In Korean tradition, the recipes are passed down from generation to generation, which is referred to as JONGGA. The JONGGA brand has been the number one kimchi brand in Korea since 1987 and was the first to introduce packaged kimchi to the global market.

INGREDIENTS
Chinese cabbage 67%, sauce 23% (water, rice syrup, garlic, gochugaru pepper powder, fish sauce (anchovies, salt, sugar), sea salt, onion, thickener: xanthan gum, yeast extract, ginger, lactic acid bacteria), white radish 8%, green spring onion 2%

PREPARATION
Ready-to-eat product. Can be served cold or slightly warmed as a side dish to main courses.

NUTRITIONAL VALUE IN 100 g
No nutritional information available.

Allergen information
Contains fish (fish sauce).

NET WEIGHT
No information on net weight available.

RECOMMENDED STORAGE CONDITIONS
Store in a cool place. Once opened, refrigerate and consume within a few days.