Kikkoman gluten-free soy sauce 1l

Kikkoman soy sauce has been known and used as a condiment in Japan for centuries. Gluten-free soy sauce meets all the criteria for a gluten-free product (suitable for people with gluten intolerance). Certifications: Kosher certified, GMO-free.

Product parameters
Type of liquid
Capacity 1 l (dm³)
Oriental taste
Country of origin/Made in the Netherlands
Purpose For meat;For roasts;For Asian dishes;For fried dishes;For fish;Other
Ingredients: Water, soy, salt, spirit vinegar
Storage temperature min. - max. 5 - 30 °C
Address of the distribution company Company name: Develey Polska Sp. z oo Street and house number: Batalonu Platerówek 3 Postal code and city: 03-308 Warszawa PL
Net content 1.17 kg
Gross weight of the unit 1.21 kg
Number of packages in the first row on a pallet 57 op. For example. (DU)

Allergens
Celery and related products No
Soy and derived products Yes
Lupins and derived products No
Fish and derived products No
Cereals containing gluten No
Shellfish and derived products No
Milk and derived products (including lactose) No
Sesame seeds and products thereof No
Nuts No
Molluscs and products thereof No
Mustard seeds and products thereof No
Sulphur dioxide and sulphites No
Eggs and products thereof No

storage
Storage Store at room temperature