Caramel chocolate E. Wedel 80g

Product parameters
Type White
Caramel flavor
Net content 80 g
Country of origin/Made in Poland
Ingredients: Sugar, cocoa butter, whole milk powder, caramel powder 10% (skimmed milk, whey (from milk), sugar, butter, flavoring), whey powder (from milk), emulsifiers (soy lecithins, E476), flavoring, salt. This product may contain peanuts, nuts, cereals (gluten), and eggs.
Address of the distribution company. Company name: Lotte Wedel Sp. z oo Street and house number: Zamoyskiego 28/30 Postal code and city: 03-801 Warszawa PL
Gross unit weight 0.08 kg

Allergens
Fish and fish products No
Peanuts (peanuts) and products thereof may
Contains sulfur dioxide and sulfites. No
Soy and products thereof Yes
Shellfish and products thereof No
Sesame seeds and products thereof No
Grains containing gluten can
Molluscs and products thereof No
Lupins and products thereof No
Eggs and products Can
Celery and products included No
Mustard and products No
Nuts Can
Contains milk and products (including lactose) Yes

storage
Storage method: keep dry and cool

Nutritional value
Carbohydrates per serving (sugar) 7.7 g
Fat content (saturated fatty acids) per declared unit (g) 18 g
Protein content (total) 1.8% NRV
Kcal energy value (energy) 3.7% NRV
Fat content (saturated fatty acids) 12.0% NRV
Salt content (total) 1.0% NRV
Serving size 13.3 g
Energy value kJ 3.7% NRV
Total fiber content per declared unit (g) 0 g
Carbohydrate content per serving 7.7 g
Base unit g/100 g
Protein content (general) per declared unit (g) 6.5 g
Salt content per serving (general) 0.06 g
Fat content per serving (general) 4.3 g
Carbohydrate content (general). ) 3.0% NRV
Carbohydrate content (sugar) per declared unit (g) 58 g
Energy value kJ in one serving (energy) 306 kJ
Number of servings in a pack: 6 pcs.
Energy value in one declared unit 2301 kJ/100g
Salt content (general) in a declared unit (g or ml) 0.45 g
Fat content (total) 6.1% NRV
Fiber per serving (total) 0 g
Protein per serving (total) 0.9 g
Energy value kcal (energy) per declared unit 551 kcal/100g
Carbohydrate content (sugar) 8.6% NRV
Fat content per serving (saturated fatty acids) 2.4 g
Energy value kcal per serving (energy) 73 kcal