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The spice is the dried leaves of dill, a plant native to the eastern Mediterranean and western Asia. It is now cultivated almost worldwide. In the Middle Ages, dill was an ingredient in many magical elixirs. It was believed to have protective power against black magic.
Dill has a slightly spicy flavor and a characteristic, refreshing smell. It contains mineral salts and vitamins: B1, B2, PP, C, and vitamin A. Dill stimulates the sense of smell and taste and facilitates digestion.
Perfect as an addition to salads, baby cabbage, potatoes, sauces, cheese, and eggs. It's irreplaceable in preserves such as pickles or pickled cucumbers.
Product parameters span
Type Uniform Spices
Spice type dill
Purpose S
Country of origin/Made in Poland
Ingredients Dill
Ingredients Dill
Country of origin/Made in Poland br Net weight of unit 6 g
CN code 0712 90 90
Gross weight of the unit 0.01 kg
Storage temperature min. - max. below 21 °C
Allergens
Molluscs and derivatives No
Soy and derivatives Can
Contains fish and derivatives No
Lupins and products thereof No
Sesame seeds and products made from them No
Milk and products thereof (including lactose) May
Contains sulfur dioxide and sulfites No
Nuts No
Celery and products derived from it can
contain eggs and derived products
Contains shellfish and derived products. No
Mustard and derived products can
May contain cereals containing gluten.
storage
Storage method: keep dry and cool
strong nutritional value
Serving size 9 g
Base unit g/100 g
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