Pitted Kalamata olives 360g IERON

Kalamata olives (pitted olives, pitted) - these are the finest Greek olives. They got their name from the region they come from - the district of Kalamata in the Peloponnese. Massive, with thick flesh, they will be the decoration of any exquisite dinner. They retain their full flavor thanks to natural brine with the addition of extra virgin olive oil, sea salt and wine vinegar.

INGREDIENTS

Kalamata olives, salt, vinegar, acidity regulator (lactic acid)

Nutritional value in 100g:
Calorific value 1126 kJ / 278 kcal
Fat 29.5g
carbohydrates 4.7 g
of which sugar 1.9 g
Egg white 1.7g
salt 4.43 g

Allergens:
no

STORAGE:
After opening, keep in the refrigerator and consume within 14 days. Store in a dry and cool place away from direct sunlight.

Manufacturer:
Eleftheriou Venizelou 4
GR-73132 Chania, Crete
Greece