Coffee 100% Arabica beans Papua BIO 200 g - ALE EKO CAFE

INGREDIENTS
Arabica coffee beans * (* from certified organic cultivation)

DESCRIPTION
The coffee is characterized by a delicate flavor with a perfectly balanced nutty aroma. To prevent rapid loss of flavor and aroma, the coffee is packaged in special bags with a valve that prevents air from entering. Roasting technology:
Coffee is roasted in small ovens, up to 15 kg load, very long - 32 - 38 minutes.
The temperature at which coffee is roasted does not exceed 185 degrees Celsius.
Thanks to this method of roasting coffee, a coffee is obtained that is characterized by a lack of bitterness and acidity.
PREPARATION
Grind the beans before consuming the coffee and then prepare the coffee as desired.
Coffee should be brewed in filter coffee machines, pressure coffee machines or traditionally.

RECOMMENDED STORAGE CONDITIONS
Once opened, store the packaging in a dry and cool place.