Instant yeast flakes 100g BJOS

DESCRIPTION

- great addition to soups, creams, sandwiches
- Cheese substitute in vegan dishes
- contains B vitamins

Flake yeast is an edible, inactive form of yeast. Flakes are deactivated during production, making them harmless.
They are a natural source of B vitamins and contain folic acid, zinc, iron, calcium, and magnesium. Flakes can be added to various dishes, including soups, creams, and pâtés, and are also great sprinkled on sandwiches, pasta, or rice. Due to their delicate "cheesy" flavor, they are used as a cheese substitute in vegan dishes. They can also be an alternative to traditional coating. Thanks to their B vitamin content, consuming nutritional yeast flakes can have a positive effect on the condition of hair, skin, and nails, as well as supporting the cardiovascular and digestive systems.

INGREDIENTS

inactive brewer's yeast

Net weight: 100 g

RECOMMENDED STORAGE CONDITIONS
span style = "font-weight : 400; " Store in a dry place at a temperature of up to 20 degrees C.