Green coffee 90 capsules YANGO

DESCRIPTION :

Standardized extract for the content of at least 50% chlorogenic acid and at least 4% caffeine. Chlorogenic acid is an antioxidant that protects cells from free radicals. The caffeine contained in green coffee reduces fatigue.

INGREDIENTS

Green coffee extract ( Coffea arabica ) standardized to a minimum of 50% chlorogenic acid and 4% caffeine. Capsule composition: vegetable cellulose

INSTRUCTIONS FOR USE:

Take 1 capsule 1-2 times daily. Swallow the capsule and drink plenty of water after a meal.

CONTRAINDICATIONS:

Do not exceed the recommended daily dose. A food supplement cannot be used as a substitute for a varied diet and a healthy lifestyle. Do not use if you are hypersensitive to any of the ingredients. People taking medication should consult a doctor or pharmacist before use . Not recommended for young children, pregnant women, or breastfeeding women.

STORAGE:

Store in a dark and dry place at room temperature, out of reach of small children.

The product is free of heavy metals such as arsenic, cadmium, lead or mercury.